See https://events.camra.org.uk/events/80970
The Embankment Embankment Road PETERBOROUGH PE1 1EF | |
Ended Sat 24 Aug 2024 | |
https://events.camra.org.uk/events/80970 |
Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
German Pale Ale - A light and refreshing pale with subtle herbal and peppery aromas with a dry finish.
Brewed with Extra pale malt and Summit hops, this super light pale is just what you need to bring those warmer months in.
Southwold Bitter is copper-coloured and late-hopped with Fuggles, its distinctive, thirst-quenching, herbal hoppiness keeps you coming back for more.
This fresh, hop-forward favourite provides a mosaic of aromatic fruit and floral flavours.
Our citrus pale ale is approachable, moreish, and hauntingly good on any occasion.
Broadside delivers a cannon of bold fruitcake flavours and a taste that’s endured for nearly 50 years.
Light by name and light by nature at 3.4%, Lighthouse is a refreshing and approachable pale ale.
The initial assertive hoppiness delivers big flavours of grapefruit and mango, which are quickly balanced by a subtle, honeyed sweetness, and a caramelised, almost chewy finish. Delicious and fruity, you’ll find underlying hints of spice as its light base allows Adnams house yeast characteristics to shine through
This celebration of land and harvest offers initial toast and bready notes on the nose, followed by red berries and subtle sweet-cherry smoke. The taste is full and round, and those red berries and redcurrants become more pronounced. The bitterness is soft and smooth, and a touch of citrus lemon balances the spice and charred maltiness.
NZ hopped Corn IPA - Superdelic and Moteuka super crisp and bright IPA
A sweet Blackcountry style bitter with a well balanced hop aftertaste. Brewed only once a year in memory of our landlord Jim Birtwhistle.
What this beer lacks in ABV is more than made up for with generous amounts of Mosaic hops. A sessionable pale ale with tropical fruit, citrus and piney notes.
West Coast IPA Citrus, Tropical & Pine with a crisp clean finish.
A light sessionable pale ale brewed with lemon juice & zest for when you need a zingy cold refreshing beer. Citra & Comet hops bring extra citrus to the party whilst oats & wheat help add mouthfeel to this low abv sessioner.
A rich decadent stout with big flavours of bitter chocolate tempered by milk sugars. Undertones of hazelnut & vanilla give a great depth of flavour and keep the sweetness balanced whilst the large quantity of raw cocoa nibs provide that unmistakable dark chocolate finish.
Brewed with our good pals Black Iris this sessionable Cold IPA is crisp, clean and packed full of hops. Featuring a heavy dose of Strata combined with Simcoe, Citra & Chinook for big grapefruit, citrus flavour with a big bite of clean bitterness.
Session strength New England IPA brewed with Citra and Mosaic hops aplenty. VEGAN
This extra special bitter is a reworked and stronger version of our best selling English bitter, "Blue Sky Drinking”. VEGAN"
Seasonal pale brewed with an abundance of fresh local Elderflowers!
ESB brewed with English hops and heritage malts. Crystal and Amber malts blend perfectly with the orange marmalade flavours of the Chevalier heritage malt base, balanced with Goldings, Progress & Phoenix hops from the heart of the English countryside VEGAN
Our flagship multi award winning single hopped Mosaic pale ale. This beer is bursting with tropical mango flavour and aroma. VEGAN
West Coast IPA Citrus, Tropical & Pine with a crisp clean finish.
A vibrant session IPA crafted from an all-English blend of Harlequin, Fuggles and Olicana hops.
Red as named with a sweetshop start of sugary sweet fruits with citrus centres. Malt is elbowed aside by the hops which dominate the tongue tickling bitter end.
Brewed in collaboration with the incredible Holy Goat brewery from Dundee, we've gone old school with this dream collab. Nectarmancer is a Honeyed Stingo, a strong amber bitter, fortified with 324lbs of heather honey from Norwell Apiary, and briefly aged on red oak chips. Floral, caramel balanced with the bitterness of English hops.
**2024 Festival Special**. A richly coloured IPA with subtle notes of honey, delicately balanced against the Melon hop aroma.
**SIBA Cask Silver Award Winner 2022**. A tropical, fruity and thirst-quenching golden ale. Bursting with pineapple, passion fruit and mango aromas. VEGAN
Our flagship pale, cool, crisp and refreshing. This belter of a beer gets its citrussy tones from a dry hop of Mosaic and Citra hops
Act natural, fly casual. Back in the line up and raring to go for the first time in 2024.U.S IPA using Falconers Flight; American dual-purpose blend hop bringing serious tropical, floral and grapefruit flavours. This is a big and punchy IPA pouring with the BBF Uber pale treatment, all-hop-no-filler. Drink it up.
A ruby ale inspired by a German Dunkel recipe
Brewed with gently kilned malt and an aromatic blend of American hops. A beer with exceptional poise.
Loral hops lend this hazy IPA a pleasant fruity, peppery floral aroma with Talus hops adding citrus, woody and tropical notes. Citrus zest piquancy is balanced by subtle earthy flavours making this a soft and drinkable session pale which is eminently drinkable and buzzing with energy.
Idaho 7 & Azacca hops deliver an initial scent of pineapple, ripe mango & nectarine with floral notes and a warming sweetness with a balanced bitterness.
A light golden bitter, the pale malt balance by bittering and aroma hops giving a refreshing citrus flowery finish with a fruity aftertaste.
All Kent hopped pale ale. Spicey and fruity. Bullion is only grown in the UK at Hukins Hops in Kent. An old hop gaining new plaudits due to its aromatic character.
A well balanced copper-coloured best bitter with subtle hints of honey, spice and hedgerow fruits. Late added Pacific Gem hops deliver a fruity nose and finish.
A reproduction of the very first beer we brewed 30 years ago! The original brew. Gyle 1 on the 1st of August 1994 brewed by Stewart. Named after the registration plate which at the time were changed on the 1st of August every year. Consecutive registration brews were N, P, R, S etc until the system changed. Each one was brewed with a single variety of hop and the same pale malt recipe.. A very pale and hoppy bitter made with Northdown hops
A bright golden coloured best bitter. Smooth and malty with a background of honey flavour offering a refreshing and citrus smooth finish.
Easy drinking double dry hopped New England style IPA with gentle carbonation and big NZ flavours of tropical fruit from Superdelic and Nectaron, and a slight dank Strata vibe
All the softness and juiciness of a NEIPA but with the spiky, piney bitterness of a West Coast IPA. This colab with Bang In Belper is a dank and fruity hop explosion!
Copper coloured malty bitter. Gently hopped to complement a grain bill which includes amber and crystal malts.
A fresh lemon, and grapefruit aroma. Pineapple sweetness in the middle and a clean firm bitterness on the finish. VEGAN
A traditional amber, easy drinking bitter with a dry, malty finish.
A golden pale ale with a distinctive hoppy aroma.
This beer showcases the vibrant and zesty character of Citra hops, delivering a burst of tropical fruit flavours, including mango, passionfruit, and citrus, with a nicely balanced bitterness and a refreshing, juicy finish!
A summer-infused Session IPA lusciously fruity from the Galaxy, Azacca and Mosaic hops. We were thrilled to finally join forces with Blue Moon for this year's annual pub collaboration brew. VEGAN
This super sessionable pale ale exhibits prominent citrus and stone fruit undertones, with subtle hints of fresh pine and pink grapefruit aromas. Brewed with hop duo Mosaic and Talus
Crisp & refreshing European style lager. SIBA national Gold award winner (2024) in Draught Premium Lager category.
Indian Summer is a slightly spicy deep golden ale brewed to a robust 4.8%. Ideal with spicy food.
A DDH New Zealand style IPA brewed with Superdelic & Simcoe hops, expect big cereus notes with a full flavour of mango
A light golden ale brewed with Progress & Harlequin hops giving a an aroma of peach and floral notes
Our superb single hop ale Idaho 7 is brewed using a massive dose of American Idaho 7 hops to make it live up to its name! Easy to drink and light amber in colour. A lovely summer beer. GLUTEN FREE
A lower strength Pale Ale for ease of drinking, but still with a full aroma and bitterness derived from a combination of four American Hops. GLUTEN FREE
A ginger ale brewed with fresh ginger on top of a juicy sweet malt base. Named after Keira McVitty.
The original Flannery's recipe oatmeal stout Champion Beer of Wales 1998
INDIA PALE ALE, LIGHT ON THE PALATE, BURSTING WITH JUICY, TROPICAL FRUIT HOP FLAVOURS.
A full strength mahogany coloured beer, possessing the fine balance of pronounced hop bitterness & aroma against a natural malty sweetness.
Nip is an extremely well balanced blend of flavours, sweetness and bitterness complimenting each other. A true barley wine that's smooth and warming.
Lemon Zest & Cascade hops combine in this super refreshing gluten free pale. GLUTEN FREE VEGAN
A nod to our local brewing heritage. Deep malt flavour, notes of caramel & chocolate. VEGAN
The Green Jack Brewing Company’s Champion Barley Wine. Inspired by Belgian tripel ales, this multi-awarding winning brew is dangerously drinkable. Rich amber in colour; Ripper is sweet and fruity with a robust hop character and a warming finish. A firm favourite with the PBF cellar team
Brewed with fresh elderflowers, it's a floral clean, crisp, pale ale with a dry finish.
Flower Power 6.0% is the stronger version of our most popular seasonal ale Summer Dream, only brewed once a year on the ten barrel plant, the forty firkins we brew are in high demand. A clean crisp pale ale with fantastic fresh floral aromas.
A pale, refreshing ale with good citrus flavours and a crisp, grapefruit bitterness.
SIBA UK - Best CASK BEER in the UK 2024 Gold Winner 2020, 2022, 2023,
Golden ale made with three different hops combining to give a balanced taste of hop and a refreshing aftertaste
A malty beer amber in colour we use Herefordshire hops in this one to give it a well rounded finish.
A great orange, amber beer. Brewed with blood-red orange peel and lots of Amarillo Hop. Giving it a zesty aroma and flavour.
A golden beer extensively hopped with five different American hop varieties. A strong aroma of citrus fruits, herbs and spice fill the glass followed by complex aromas and flavours of citrus, pine , spice and tropical fruits with a dry bitter finish. VEGAN
An amber coloured Barley Wine made in the traditional way of collecting only the first sugar and flavour rich, thick running's from an enormous mash. Aromas of fruit and malt are followed by the complex flavours of rich malt, roasted grains and fruit, all balanced by a dry bitter background. VEGAN
Golden ale with a slight red hue, apricot and passionfruit delicate flavours leading into a subtle citrus zing.
Hazy American pale ale hopped with Citra, Cascade & Comet. UNFINED VEGAN
Horsorth Brewery/Against The Grain
Hazy pale very easy drinking with hints of mango, orange peel and sherberty lemon. UNFINED VEGAN
An extra fresh, small batch cask series, showcasing different hop duos. Citra and Simcoe are our first combo; perfectly paired to deliver a refreshing burst of citrus with piney undertones.
A strong pale ale brewed with German & US hops, then dry-hopped with more US hops for a big citrus finish
Brewed with the best UK Maris Otter pale malt and US Sabro hops full of cedar, citrus & tropical notes
A Pale Ale with plenty of extra hoppy goodness. We use an English malt base and cram in as much American hop as we can without making it overbalanced. An easy drinker and a perfect thirst quencher
A fruit bomb with lashings of hops added throughout the boil and lots more thrown into the fermenter to give an amazing aroma and tropical taste. There is plenty of malt too giving this beer enough depth to compensate for the hop overload - can be slightly hazy due to the dry hopping
Golden session ale, brewed with big hitting American hops, including Mosaic.
A copper coloured ale with a generous amount of Styrian Wolf added late in the brew.
Table Beer was first brewed in 2012, in an attempt to create a low - alcohol beer which did not suffer from being thin - bodied or lacking in character. Like our Pale Ales, hop aromas are the focus, with bitterness in balance.
Kernel's first Bitter. Brewed to an 1880 recipe from Simond's Brewery in Reading, via the archives of the Durden Park Beer Circle. Their notes on the beer state simply: 'Dream Bitter with a lovely flavour. A Durden Park Favourite.' The strength of the beer is typical for that era - 6% was average enough for a bitter. And the malt bill predates the common use of crystal malts (which hugely influence a modern bitter's flavour), so comprises of just Pale Ale Malt (regular Maris Otter being ideal for this purpose) and Amber Malt (a lightly toasted malt). Hopped with Goldings all the way through. Aroma of citrus, spice and hedgerow leading through to a smooth body, flavours of marmalade and a touch of tea, a touch of warmth. Firm bitterness to balance.
Deep flavours of citrus fruits throughout. Lemon and grapefruit aromas hit first before a burst of lemon and lime flood the senses. A mellow finish leaves you wanting more.
A treasure trove of soft fruit flavours with peach and apricot aromas. A smooth, quaffable, soft golden ale with a quick bitter finish that leaves you wanting more.
Super hazy New England style pale ale, hopped with El Dorado and Mosaic.
The Thirst Amendment is an American style pale ale, hopped with Chinook, Cascade, Centennial, Mosaic and Citra - expect tropical citrus aromas and taste, with a moderate bitter American finish.
This juicy, hop monster has all the stone fruit flavours with an incredibly soft award winning finish.
A bright US RIPA that has the perfect blend of malty undertones and a punchy, hoppy kick.
It's crammed full of Mosaic and Citra (and a few other carefully guarded hops) that make this not only smell amazing, but taste amazing too! A gentle bitterness balances this extra pale ale perfectly!
A full-bodied stout with a backbone of chocolate and biscuit malt, complemented by a hint of plum.
American pale ale loaded with high alpha American hops gives a strong grapefruit bitterness and citrus vapour
Golden pale IPA brewed with tropical fruit and American hop. Hints of passionfruit, coconut, tangerine citrus
Our raspberry and lemon sour beer is a refreshing blend of tartness and citra flavours.
You have never had a more drinkable Pale Ale. Our Funky Slice IPA showcases a palate of All American Hops, perfectly balanced with biscuity British malts and yeasts to create an overall mild yet flavoursome beer. Funky Slice IPA has an underlying floral bitterness with a citrusy finish, rounded out with a caramel flavour that makes it an ideal brew for all those hop heads out there.
This is a golden coloured ale with a light lemon aroma and gentle citrus hop flavour, which results in an awesome session beer
Hoppy, fruity session pale ale. VEGAN
This summer beer is light and crisp, with flavours of dry biscuits, citrus, spices and a dry finish.
Beautifully balanced pale copper coloured bitter brewed with Biscuit malt which provides a fruity malt body with a hint of Morello Cherries.
Pale gold with lots of hoppy aromas and flavour from English Goldings and Challenger hops. Infused with Elderflowers for a hint of Summer.
Powerfully hopped IPA - full-flavoured pale ale with a long lingering bitter finish and a fiery hit from Chili flakes added at the end of fermentation.
Light amber IPA collab with Northmaen of Rouen /France
light amber session IPA pineapple, orange and lemon notes Collab with Smartmouth brewing USA
A bold, malty amber beer with spice fruit notes and crisp fruity aftertaste.
The lemon and lime overtones combine with palette cleansing freshness and a citrus aroma for a refreshing taste.
A golden pale ale with strong American hops and a pleasant grapefruit aroma. Packs a bitter punch!
Imperial Stout, warming rich collision of chocolate, liquorice and sweet raisin goodness. VEGAN
A delicious mix of citrus, grapefruit and tropical pineapple flavours and aromas with a hint of bitterness.
A limited edition rich luxurious stout brewed with organic cocoa from Sao Tome. Exceptionally well rounded taste, with delicious chocolate taste which is neither too sweet or bitter.
Light golden session ale with a refreshing citrus hop finish. GLUTEN FREE
Smooth, full bodied, pale chestnut traditional bitter for everyday drinking. GLUTEN FREE
Hazy pale brewed with London Fog yeast and Nelson Sauvin, Nectaron and Waimea hops for intense peach, mango, pineapple and fresh citrus. GLUTEN FREE & VEGAN
IPA for everyday drinking. Big hop additions give a crisp, dry mouthfeel and a clean punchy bitterness. GLUTEN FREE
Velvety mouthfeel and full bodied richness created by a large variety of dark malts, flaked oats and lactose. A fruity hop bite brings balance to this creamy milk stout. GLUTEN FREE
Wonderfully balanced pale ale. Huge hop aroma giving way to malty sweetness and a gentle bitter finish. Citra, Ekuanot, Mosaic & Magnum. GLUTEN FREE & VEGAN
Nene Valley/Peterborough Beer Festival
Strong juicy hoppy ale with lots of orange flavours coming from Amarillo & Mandarina hops, along with Columbus, Cashmere and Citra - Brewed by NVB with the hinderance of the PBF cellar team! VEGAN GLUTEN FREE
To celebrate our 100th beer design we wanted to do something a bit special and teamed up with our friends at Adnams. VEGAN
Like a beacon, this pale ale will light the way to a delightful hoppy taste with delicate floral notes
With a blend of the finest malts and hops, this windmill is guaranteed to generate a delicious best bitter
A brand new brew from Nottingham Brewery - Exclusive to PBF!
Exceptionally smooth, very light colour, full bodied with a creamy head
It all started back in 2009 after John Bryan, our Brewing director made his annual trip to the hop fields of North West America where he discovered the Citra hop – he then introduced it to the UK. Our Citra is light and refreshing. It will captivate you with juicy flavours of grapefruit, lychee and lime. Very sessionable. Brewed to be enjoyed with friend
Sir Jeffrey Hudson, also known as “Lord Minimus” was in the service of King Charles I. Although he was only 3.5 feet tall and ironically born in Rutland, England’s smallest county, his strength was made up for in character, as the beer we’ve named after him. Light and refreshing session beer with citrus fruitiness and a hoppy finish. Extremely smooth and endlessly drinkable.
This beer is to honour “Bishop Bill” W. J. Westwood’s retirement as Bishop of Peterborough (1984-1996). An example of his sense of humour: "Bishop, how will you feel about living in a palace?"", to which he quickly replied, ""Easy. If my son dates a princess, he'll be able to tell her, `Which palace tonight, yours or mine?'” Easy drinking, creamy, medium-bodied, clean, smooth beer - dominated"
Twice World Champion Cask Beer at the prestigious International Brewing Awards, this contemporary IPA explodes with amazing hop harvest aromas, packs in big tropical and citrus hop flavours before a crisp, refreshing finish
Citrus and tropical fruit aromas and flavours in abundance and a luscious mouthfeel from this unfined, hazy Session IPA
A PBF Festival Exclusive - First appearance of this beer anywhere! The classic combination of UK sourced Harlequin and Cascade from the USA work wonderfully well in this new Oakham cask aged black beer. Expect spicy, fruity, blackcurrant and citrus lemon flavours with a hint of moreish grapefruit bitterness. All on a complex base of chocolate, dark and crystal malts with flaked oats added for a soft and smooth mouthfeel.
A quintessential West Coast Pale - bold hop flavours, firm malt backbone and a bitingly bitter finish.
Our golden tribute to some of the best contemporary US hops. Strata, Sabro and Mosaic get together for a special blend of parma violets, tangy sap and tropical fruit. Bobson is the boss: full bodied and bright with a super clean finish and a lovely gentle bitterness.
Bay of Caves is a black beer, with roast malt and citrusy fruit aromas. Its medium bodied, with flavours of bitter chocolate, black grape and spiced fruit.
A simple combination of pale malt and American Cascade hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness. ALSO GLUTEN FREE
A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour
This pale ale is full-bodied, well-rounded and slightly sweet on the palate.
This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus & Amarillo hops
Chocolate Orange Stout - A deliciously rich and full-bodied stout, brewed from pale, roasted and chocolate malts. Smooth and with moderate bitterness, chocolate flavours dominate the palate paired with aromas of orange and vanilla.
A summery pale ale celebrating the best of English ingredients, that is low in bitterness and exceedingly refreshing. MysticTM hops grown in Herefordshire, the home of Wye Valley Brewery, impart aromas of blackcurrant, citrus and passionfruit
Light and refreshing pale ale brewed with American hops for a citrus hit with a gentle floral aroma
Our award winning cloudy ginger wheat beer with a fresh and flavoursome ginger kick! Brewed with loads of fresh ginger, lemongrass and some coriander!!!
Complex fruity ale, with citrusy flavours and notes of tangerine, pineapple and peach, plus coconut and vanilla aromas. Brewed to celebrate Papworth Brewery's 10th anniversary
Light roasted malt flavours and a subtle hop finish
Celebrating the 80th anniversary of D Day - Parish Gold named after Gold Beach. Low in gravity, high in taste. Light golden pale ale.
Dark red amber in colour, toffee caramel and liquorish, long lingering truffle explosion, leaving a warm glow.
A deep blonde colour with a lemon citrus fresh smell and a citrus crisp refreshing taste.
Vanilla ice cream, chocolate and strawberry stout with burnt sugar notes coming from a carefully selected malt bill create a truly wonderful, baked Alaska inspired beer. It's sweet, rich, and you'll always have room for more!
We've loaded this 'stick of rock' sour with loads of fruits and milk sugar, for a flavour that can only be compared to enjoying a piece of rock down by the seaside. Add in the tartness and punch from the yeast to create a well balanced beer for you to enjoy
Hazy summer pale ale with refreshing hoppy finish. VEGAN
Hazy pale with notes of tropical fruits, fresh lime and orange blossom
A Golden blonde beer with a complex mango and passionfruit aroma with just a hint of gooseberry. An initial sweetness and full body are balanced by a lasting pink grapefruit bitter finish.
best bitter - a big , malty beer with honey and earthy notes (gluten free)
dark mild - easy drinking mild with fruit and chocolate flavours (gluten free)
This enigmatic full bodied beer with malty hoppy fruit bitter with a sweet taste which all vie for dominance in this complex and well crafted premium chestnut coloured ale
A golden session IPA in the West Coast style. Dry, bitter and hoppy, with aromas of grapefruit and pine
Pale Ale using the American Idaho 7 hop for stone and tropical fruit flavours
Made with Pilsner malt, and a great blend of hops from Down Under - Galaxy and Nelson Sauvin. Nice hoppy start which leads into peach, grape and mango. A hoppy delight.
A new beer in our Devil series, it’s a blonde ale made with Extra Pale malt. Citra, and Mosaic hops feature , followed by a nice dose of Sabro dry hops This results passionfruit, peach and orange flavours
Triple hopped with Nectaron hops from New Zealand. Smooth and resiny golden beer, with tropical flavours and a fruit salad finish.
A darker golden pale ale with a big hit of citra hops giving it a nice tropical fruit note with a malty back note and nicely bitter finish
Rich and malty with a smoothness that makes this a highly drinkable beer finished with a warming whiskey infusion.
Packed full of mandarin orange and mango flavours harnessed from the Citra hop, the flavour profile of this limited edition version of Rooster’s flagship IPA has been enhanced further by the addition of a blend of tropical fruit juices. Deceptively drinkable and not to be taken lightly!
A copper coloured Bitter given an international twist with an eclectic mix of new and old world hops that give the beer its distinctive lemony aroma and dry finish
A sumptuous American IPA, a tropical storm of mango, guava and passionfruit, complemented by a balanced piney bitterness and solid malt backbone.
Lumina is our shining light, glowing with juicy tropical fruit notes. Hoppy aromas of mango and pineapple guide you towards explosive flavour, flashes of delicate citrus highlights and refreshing balanced bitterness. Our epiphany of a session beer drinks with a pillowy soft mouthfeel and pours with a beautiful light haze. VEGAN & GLUTEN FREE
Broken Dream is deep and complex. She lurks in your imagination. She binds smoke and coffee aromas with chocolate, milk and oats to create something thick, velvety and slick. CONTAINS LACTOSE
Brewed with plenty of malt and lashings of English Progress and Golding hops, Hicks is a truly classic ale of considerable depth and complexity.
A pale golden beer with floral and citrus hops notes
Delicious juicy, hoppy easy drinking IPA with Citra and Mosaic hops. VEGAN
A mosquito sized abv with a big bite. This table beer is made with extra oats for a fuller body and double dry-hopped with Citra, Mosaic, Chinook and Centennial. VEGAN
Our delicious, easy drinking Imperial Milk Stout made with cocoa and 100% pure liquid chocolate - this time conditioned slowly over coconut. LACTOSE
Petite pale dry hopped with Idaho 7, Citra & Galaxy. Submerged in hops with a gentle tropicality. Soft corners, light bitterness, and a stone fruit edge. Neoprene can bring a tear to your eye. VEGAN
Banyan is navy-speak for a beach party and this is the sort of beer we drink on the beach in Orkney’s summer. Extra pale malt gives a clean base for the Simcoe, Mosaic, Citra and Motueka hops to dance on.
Muckle means big and this is one mighty IPA. Breathe in the hops like you'd breathe in the fresh Orkney air! We put a lot of hops in Muckle but there's a pervading sweetness as well - it's a balanced IPA. Unfiltered, unfined and unpasteurised to ensure you get the full flavour. May pour hazy.
A light golden ale for spring with C103 hops, so new that they haven’t earned a proper name yet. Expect fruity and spicy aromas.
Newly revamped - Now an ideal, all day golden ale with Godiva hops. Godiva is a newly developed variety grown only in the Midlands giving a lively aroma.
Wild Swan is white gold in colour and pours with a pure white head. It has aromas of light bitter lemon with a hint of herb and subtle spiciness. Light bodied and easy drinking the flavours are crisp and dry with a lingering citrus, hoppy finish. Summer in a glass!
Hoppy, peachy, smooth and moreish. Our best-seller.
A silky smooth cask stout, with roasted cocoa and chestnut flavours. VEGAN
Our new Summer table beer has arrived. Subtle aromas of melon and strawberry, balanced with mellow biscuity and sweet malts. You'll be forgiven for thinking that this is a session strength Pale. Easy Going does exactly what it says on the tin. All the flavour but lighter on alcohol.
Juicy hoppy session I.P.A hopped with Mosaic, Citra & Columbus.
Full body session pale hopped with Mosaic & Simcoe delivering lots of citrus, tropical fruit and a hint of pine.
A well-rounded speciality porter with a sweet, fruity nose. Notes of plum and other stone fruits are present throughout, balanced against a delicate blend of classic hops
A refreshing, sessionable, hazy pale ale to be shared, which shows our love for hops & the pursuit of pale perfection. With a simple malt base & hopped generously with Mosaic, Centennial & Citra it bursts forth with resinous notes of sticky mandarin and grapefruit. It finishes crisp & clean with a soft, pithy bitterness. VEGAN
Session ipa made with a touch of Vienna malt, hopped with Idaho 7 and Cashmere. VEGAN
Session pale with juicy flavours. VEGAN & GLUTEN FREE
Cryo-hopped hazy pale ale. Heavily hopped but low bitterness. VEGAN & GLUTEN FREE
Triple hopped hazy pale. VEGAN
Centennial hopside, mosaic dry hop, tropical easy drinking pale ale. VEGAN
Very smooth, easy drinking with lovely fruitiness on the back end coming through.
A multi award winning refreshing pale session bitter, with a zesty bitterness and a lingering citrus finish.
A full bodied IPA, full of flavour created by a combination of Citra and Ekuanot. The added Vienna malt provides a red hue and enhances the malty red fruit character. VEGAN
Our latest collaboration with Nottingham's Neon Raptor blends 8 different malts to deliver a deep, rich and slightly bitter Imperial Chocolate Stout. The late addition of cocoa and sea salt enhance the chocolate flavour and adds a delicate, savoury finish.
A golden beer to rival any other on the bar. Light and refreshing with a citrus (some say grapefruit!) note. We use a true English hop the East Kent Golding and in great abundance too.
A beautiful dry-hopped golden ale, Supernova is the lightest beer that we make. Brimming with summery floral and fruity flavours from Jester, Bramling Cross and Eldorado hops , this beer is perfect for relaxing in the sun.
A dark smooth stout combining rich coffee-like bitterness with floral and earthy hop aromas.
Lager-style beer made with Cascade hops. Light and sharp with a strong hoppy, grapefruit-citrus flavour. Dry finish
Deliciously light and hoppy, a classic English bitter brewed using the Whitbread Goldings variety
Very pale bitter with a sweetish fruity hop character and a hoppy finish
An amber ale with exotic fruity aromas combined with a biscuity flavour and a mellow finish.
A Supreme Champion Beer of Britain! Mighty fresh and zesty, our award-winning, rich amber ale enjoys floods of flavours, as sweet malts clash with grapefruit hops and big floral aromas in a sensory strike. Set sail on an epic taste adventure.
Our wholehearted harmony of hops, fruits and barley pays homage to brave Admiral Nelson and his crew. Nelson’s is a Norfolk beer, and glory in the taste and aromas of citrus and Norfolk malts we’ve crammed in.
We’ve meticulously selected the pale and lightly-roasted malts to form a classic aromatic, golden ale with notes of passionfruit and orange. Sailing to the far reaches, we’ve found hops from America and Slovenia, combined with the best of British. Bring home the gold.
Old School Special is copper in colour, the flavour is a rounded, sweet flavour from the malts and the hops that give it a bit of a herbal, minty aroma.
A beer with some serious voltage, this IPA is crafted to spark your taste buds. The best American hops are all piled into this beer! Tropical, citrus, floral and pine can all be found in one of our most aromatic brews. A beer to really shock the system.
Part of the new Brewer's Signature range from Woodfordes - Details to follow!
Refreshing with notes of tropical fruit. Expertly hopped with Ekuanot and Huell Melon. This golden ale boasts aromas of lemon, lime, pithy orange, and tropical fruit, with hints of strawberry, honeydew, and apricot.
Citra Amarillo Pale - A virtuously, honourably clean cask conditioned pale ale utilising an adroit yet subtle dimension of cold side hopping. VEGAN
An easy-going cask beer, bright and full of life, and one that commands repeat drinking. A simple, lean body with a base of First Gold hops is accentuated with a light dry hop of Simcoe and Citra for big lemon and fresh cut grass vibes. VEGAN & GLUTEN FREE
VEGAN-Our citrus pale ale is approachable, moreish, and hauntingly good on any occasion. LOW ALCOHOL version
A cloudy golden beer with a lazing white head. The aroma has notes of oranges, spices, and wheat. The flavor is sweet with notes of oranges, coriander, and wheat, leading to a dry finish.
Loads of Mango & Pineapple in there with Citra, Mosaic & Sabro/Talus hops CONTAINS LACTOSE
VEGAN-IPA brewed with Yakima Chief trial hop 303 x Phantasm a trial hop blend of Cryo Citra, Mosaic & Simcoe hops with 'Phantasm powder' derived from New Zealand Sauvignon Blanc grape skins A classic punchy West Coast style IPA.
Bakers Dozen/Disruption is Brewing
We joined forces with Disruption Is Brewing down in Camberley to help stir up the waters on this one! This DIPA delivers a juicy bite mixing Azacca, Galaxy & Mosaic hops for a punchy tropical fruit combo
This new recipe and joint creation with Sugaar brings you a double dry-hopped IPA you won’t want to miss. You’ll catch aromas of lime zest, ripe tropical fruit, and that distinctive diesel note from the Nelson Sauvin hops.
VEGAN-Our Blond is an easy to drink ale with hints of citrus and coriander.
VEGAN-Our latest hazy IPA is brewed with Spectrum and incognito. Bursting with plenty of hop characters.
A classic no-frills German Wheat Beer, refreshing with notes of orange.
VEGAN-This West Coast IPA is but one stop on the IPA trip, citrus, zest and resin usher in this crisp and bitter blast from California.
VEGAN-This classic German Pilsner is invigorating, deliciously dry and floral. Clean and crisp with accentuated German hops
VEGAN-Excellent juicy pale ale. Motueka hops bring zesty lime, whilst ?Wai-iti ?and El Dorado bring hints of peach, pineapple and mandarin.
VEGAN-Dry and light-bodied to better showcase the individuality of the hops in both aroma and flavour. A basic recipe is followed, with each batch utilising different hop varieties from around the world based on seasonality, availability, and the whims of the brewer.
VEGAN - Here we've used Leaf, T90, Cryo, Dynaboost & American NobleTM to create a huge bouquet of blood orange, grapefruit & lime with pops of honeydew melon, peach & lychee.
VEGAN-A sessionable, moreish Hazy Pale Ale, loaded up with tropical and citrus fruit flavours balanced with sweet candy tones.
VEGAN-Crisp and pale. The hop recipe has been chosen to yield flavour without overpowering the palate.
VEGAN-Strong juicy hoppy ale with lots of orange flavours coming from Amarillo & Mandarina hops - Brewed by NVB with the hinderance of the PBF cellar team!
This crowd-pleaser uses Amarillo hops, packing a punchy hit perfect for a hot summers day
VEGAN-A bonafide smasher perfect for the more discerning drinker; crisp but not thin, flavourful but not too off the scale on the intensity chart.
VEGAN-A fond tribute to one of our early Google reviews. Local Guide - we hear you! Trying really hard with this beer, honest!
VEGAN-A double dry-hopped, double IPA, with intense tropical fruit and citrus hop aroma. Expect a little guava, mango, passion fruit and lychee followed by more mellow honey notes for a smooth but suprisingly bold finish.
VEGAN-Double dry-hopped, every bit as luxurious as its namesake. From its intense tropical hop aroma to its guava, melon and following honey notes.
NE Pale with Amarillo and Nelson Sauvin
VEGAN-High Density Hop Charge Double IPA w/ Nelson Sauvin T90s & CGX, Strata T90s & CGX, El Dorado T90s & Incognito, and Citra Cryo
VEGAN-A truly sessionable London Porter. Creamy with a smooth mouthfeel balance perfectly with the subtle roasted notes of coffee and chocolate.
VEGAN-Dry Hopped with Citra, Nelson Sauvin & Ella
VEGAN-A seriously strong stout bearing the brewery postcode. Deep boozy notes of coffee and chocolate from a range of dark roasted malts.
VEGAN-Part of our exclusive Threads Project. A blend of our rare Brett Barrel Aged History Repeats, (our revered Victorian Imperial Stout recreation), and our core beer Nano Cask. Not to be missed!
VEGAN-Neon fudgy beery goodness brewed with heaps of nostalgia for modern adults. A talon of Nudge is just enough! Or is it?
VEGAN-Brewed with Brazil Fazenda Palmital Coffee for notes of toasted nut, milk chocolate, praline, plum and orange.
It's a beautiful combo of decadent milk stout and marzipan based cake batter flavoured joy. Beer, meet Cake. Cake, meet Beer…(Contains Lactose)
Sour freshness with a bright, fruity flavor and a crisp, thirst-quenching finish and a punchy flavour with ripe strawberries mingling with the zesty zing of fresh lemons.
Raspberry, Passion Fruit, Hibiscus // Triple Fruited Sour
VEGAN-The light floral and honey notes of this beer makes it taste closer to a refreshing lager.
VEGAN-Packed with distinctive and explosive natural raspberry aromas, this beer is like no other, allow your palate to relish in the bold complex fruitiness, balanced with a deliciously longdry finish.
VEGAN=Coriander, Nutmeg, Lime, Cinnamon, Vanilla // Botanical Sour Ale
VEGAN-Blood Orange, Raspberry, Peach // Triple Fruited Sour
Dugges Bryggeri/Stillwater Artisanal
VEGAN-Passionfruit, Peach, Mango // Stillwater Artisanal collab // Triple Fruited Sour
A superb version of Kernel's Bière de Saison, a blend of fresh and barrel aged beers.This is tart and funky, with a little bit of underlying nutty complexity and absolutely bags of fruit!
This crowd-pleaser uses Amarillo hops, packing a punchy hit perfect for a hot summers day
VEGAN-A small sparkling lemon and lime sour beer inspired by Sprite
VEGAN-A banana split style pastry sour made with bananas, strawberries, cherries and vanilla.
VEGAN-I need something more substantial, a pint of Blackberry & Yuzu Sour with Sorrel.
VEGAN-Blackcurrant, Lime, Pineapple & Vanilla Gose
VEGAN-Raspberry, Strawberry, Pineapple & Marshmallow Fluff Fruit Beer
VEGAN-Blueberry and vanilla milk shake sour with cinder toffee sprinkles.
Initial data sourced from CAMRA
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.