Festival food and entertainment all sessions.
All proceeds to charity.
70 Real Ales + real cider + draught Craft & foreign beers + Gin bar.
No advance tickets.
More info at www.bentnbongs.com.
Atherton Roller Rink, Bolton Road, Atherton, Greater Manchester, M46 9JG | |
Thu 06 Feb 2025 until Sat 08 Feb 2025 | |
http://www.bentnbongs.com/ |
Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
This series of beer is to celebrate the wonderful hops out there. Some beers are single hopped, others will consist of a variety to add complexion. Hop Monster is a hop loaded beer to maximise the flavour from the hops, enjoy! Vegan Friendly
Tripwire is a tropical IPA giving you a punchy citrus hit along with a dry but light body for its ABV. Vegan Friendly
A gingerbread milk stout, what's more to explain on the tasting notes? Try and catch some before it tries to run off!
Crisp and fresh, Blonde Star is light in body but bold in flavour. Brimful of lemon, grapefruit and passion fruit. Refreshing and bready, with a bright finish.
Any lover of the dark side needs to give this a try. Rich roasted malt aroma with a smooth and velvety pallet. Subtle notes of coffee and chocolate makes this one mighty dark ale to enjoy!
Heavily hopped gluten free mosaic pale ale with bold floral and tropical fruit flavours and aromas. Gluten Free
A full bodied dark mild with hints of liquorice and roast barley.
Bank top's signature beer - A pale bitter with citrus aroma and a hoppy citrus finish.
A pale and refeshing bitter with a tropical fruit aroma and a dry bitter citrus finish.
A fresh modern take on a classic pale ale. Using plenty of Scottish malts and oats and a dosing of Citra and Azacca hops gives you a New England Pale brewed in Edinburgh…
Rich coffee and chocolate flavours with vanilla and malt fruit notes.
An American style pale ale hopped with cascade, summit, willamette and columbus hops. Clean & hoppy with grapefruit, lychee and gooseberry flavours.
Big hit of NZ hops is packed into this ultra-blonde ale. Tropical, citrus and soft fruit flavour and aroma.
Award winning blonde ale hopped with goldings and brewers gold to give a clean refreshing fruity lemon citrus flavour.
Multi award winning golden ale using West Coast Pacific hops to give a clean fresh flavour of tropical fruit and grapefruit with a smooth floral finish.
Light in body and flavour as you would expect for a low 4% abv. Nothing overpowering but subtle tang from the fruit and a malt background.
Brewed with Maris Otter and a variety of dark malts for rich flavours with hints of coffee and dark chocolate. Satisfying and complex but with a drinkability that belies its robust strength.
Styrian hops provide a light aromatic bitterness with spice and earthy notes to this super easy drinking golden ale.
A wonderful straw coloured beer with a light hoppy aroma and a distinct blueberry aftertaste.
A thirst quenching refreshing blonde ale with hints of citrus and grapefruit. The elderflower gives the beer a wonderful floral aroma and further enhances the citrus hops with a slightly sweet aftertaste.
The beast is back! This porter has made many appearance in previous bash's. Chocolate and Crystal malts build the body and flavour along with a superb blend of hops gives this a complex and long aftertaste.
Exmoor Gold is the original "single malt"" traditional ale - pale gold in colour with a malty aroma and flavour. A light sweetness is complemented by its long hoppiness resulting in a remarkable well-rounded beer."
Jarl is Fyne Ales flagship, flavour-forward, single-hop session blonde ale brewed as a showcase of American hop, Citra.
Kendal based brewers providing an easy drinking, uncomplicated pale blonde ale. Hints of grapefruit coming through from the Jester hops that are used.
Leigh Brewers George Shaw with another classic dark ale, full of roasted malts making this a flavoursome tipple!
Easy drinking packed with citrus fruity notes and subtle malt undertones.
Flintshire based brewers Hafod with their red ale. Expect treacle sweet notes but not overpowering to make it somewhat sessionable.
Citra and Simcoe hope help make this IPA a flavoursome sup. Piney, resiny flavours that grab the back of the throat (in a good way) as intended.
Golden in colour but with a smooth piney taste, expect everything you would from the Citra hops - Grapefruit, Lime and so on.
Brewed when Hydes relocated to their Salford Brewery, Lowry has become their flagship cask ale. A beautifully crafted golden ale, a fitting tribute to the genius of world renowned local artist LS Lowry. The use of pale ale malts with Citra and Chinook hops ensures mighty levels of bitterness with citrus fruit and tropical flavours. A beer for the “hop heads” and true work of art.
A light golden coloured ale brewed with flaked maize & pale ale malts then hopped in generous proportions, with US Cascade. The outcome is a refreshing beer with strong citrus fruit characteristics, lingering on the tongue.
A solid malt back bone gives way to Celeia hops and First Golding which gives you its important bittering. A nostalgic bitter like they used to do!
First time to the show but known by many, Lakes Brew Co with their Pale, a light bodied easy drinking pale ale, smooth and citrusy!
This thick juicy pale ale is packed full of Amarillo hops, so much so it is double dry hopped with them and Motueka too. A monster hop profile sits well on a malt bed of pale ale oats and Munich malt.
A fiery mountain pale, hopped with copious amounts of American West Coast hops to give plenty of grapefruit and guava character with a subtle bitterness.
Just like Home Alone a Christmas Classic (ale), expect a smooth malty texture with clean fruity notes. You guys give up or are you thirsty for more?
Another special brew from Moorhouse, Besom Brew is a steady amber ale that should be quaffable and certainly sessionable.
Not your usual suspects from Moorhouses, a new special brew from Pendle Hill give this session IPA a go.
A San Diego IPA brewed using old school and new hop varieties, Cascade, Chinook, Talus, and Krush, resulting in a juicy IPA with a pleasing bitterness.
Citrus in a glass, the hop that keeps on delivering. Easy drinking premium pale ale with grapefruit and lemon taste and aroma.
Here we go! Making its return to the roster after we have all but recovered from this heavy hitter. A rich fruity wine-like complexity that gives you flavours of dried fruits and warm exotic spice. One to savor and enjoy, responsibly!
Not brewed by Gerry Cinnamon, nor does it have any spicey notes as such. It is however a sharp, fruity, hoppy and hazy ale which you come to expect from modern IPA's.
Brewed with Chinook, Mosaic and Simcoe hops. These provide punchy citrus flavours alongside dank pine and light floral notes, over a moderate to light bitterness on the finish.
This award-winning amber-coloured beer has a strong malt and fruit balance, evident in both the aroma and flavour, with a slight sweetness, leading to a dry finish.
3 hopped ale - Motueka, Mosaic and Simcoe. An all American pale ale brewed up the road past Horwich!
Rivington's NZ pale, expect everything a New Zealand pale should have, the grapefruit taste, bitter tones. Fantastic!
Much to the delight of many, she returns yet again. A dark ruby mild which combines a balance of intense colour and flavour, grab it while you can!
A stout with 6 different malts for complex and rich flavour profile. Vegan Friendly Gluten Free
Not Keith the person but the town in Moray, Scotland. A zesty refreshing american sytle IPA at only 3.5ABV slots this right in to the sessionable ale category.
Squark's first gluten free offering is a proper hoppy pale ale - no compromises here. Mallard is soft, juicy and hopped with mosaic and citra for delicious stone fruit goodness. Gluten Free
Pavo is balanced and deeply drinkable. Delicately straw coloured and dry hopped with Mosaic for a fruity tropical taste and aroma.
Another Scottish Brewery to the line up giving their take on the traditional bitter. Slightly darker than typical bitter but expect the same malty smooth toffee flavouring a bitter can give.
A session dark with hints of dark chocolate and caramel. A sweet but dry stout which will have you go back for more.
Brewed on Thornbridges new Union set comes a no expenses spared selection of the finests malts and hops. Maris Otter, Crystal malts gives you the base whilst the British grown Goldings and Northdown hops give you gentle berry flavours and rounded flavour for the balance with the malts.
Previous CAMRA’s Champion Beer of Britain. A classic pale ale with a complex citrus and hoppy aroma. Another stalwart to the BBBB roster.
Light bodied session pale, a clean quaffable beer with no overpowering flavours but a pleasant medley of fruitiness.
The hoppy goodness of The hoppy goodness of a California pale wrapped up in a British strength pale ale. Lets say it’s a sessionable west coast pale.
English ale single hopped with British hop Harlequin.
Light golden session strength IPA. Moderate bitterness and loaded with Cashmere, Mosaic and Citra hops for a full flavour session IPA.
Dark and serious Imperial Russian stout. Creamy oakey liquorice rich finish. Can't imagine it lasting long…
Sassy hand-crafted blonde ale. Light, refreshing and straw coloured. Brewed with the finest maris otter malt and hopped with Cascade and Chinook hops to give a spicy, citrus character with grapefruit overtones.
Amber coloured, brewed with Maris Otter and Crystal malts. Tripled hopped with Northdown, Fuggles and East Kent Goldings to create a quaffable, full bodied bitter.
A rich and moreish, ebony coloured irish oatmeal stout. The symphony of roasted barley and dark malts deliver cappuccino and mocha flavours on the palate.
A local favourite and multiple award winning ale. A quadruple hit of hops packs the flavour to this golden ale.
Making a 3rd year in a row appearance based on feedback! Citra Amarillo Pale - A virtuously, honourably clean cask conditioned pale ale utilising an adroit yet subtle dimension of cold side hopping.
Crisp, yet soft hoppy session ale with Idaho-7,Simcoe, Citra and Mosaic hops.
Riddler is a sour that uses roasted and crystal malts in the mash for a darker colour and notes of mocha, burnt caramel and raisin. Post fermentation we aged Riddler for three months on fruit selected to complement the character of the base beer– plums for tanginess, cherries for tartness, and roasted figs (kindly provided by local beer aficionado, Tim Lloyd) for a touch of figgy sweetness.
Silhouette uses beer aged for 20 months – 16 months in tank, and then 4 months on plump juicy blackcurrants, a mixture of second-use raspberries with pinot noir skins, and a blend of mulling spices (cinnamon sticks, star anise and ginger). The result is a well-structured beer with saturated berry flavour, a pleasing dryness, and subtle spicing evocative of a comforting mug of gluhwein.
12g/l Dry hopped with a blend of hops leading with Azacca and Amarillo and backed up with Citra and Simcoe.
A rich and malty pale ale with fruity/spicy Belgian yeast and German Ariana hops.
A Double IPA brewed with Citra, Idaho 7, Galaxy, Azacca Cryo & Citra Cryo.
A DDH IPA hopped with Peacharine, Superdelic & Superdelic Cryo.
A tropical smoothie sourbrewed with over 1,000 kg of Mango, Apricot & Passionfruit. Contains Lactose.
Lemon, juicy, grassy but tropical.
Chew this salted caramel stout, inspired by one of Scotland's best loved stouts. Indulge yourself in layers of Belgian candi sugar, lactose and sea salt. Complex, sessionable yet chewy...
Indulgent and deliciously naughty,this bold blend of wickedly decadent chocolate, roasted barley and dark crystal malt give this stout a deep, rich flavour, with an intensely smooth finish. This heavenly combination is a little bit naughty but extremely nice.
Medium Eastern counties style.
Medium cider aged and matured in Pedro Ximenez sherry casks.
Medium crisp refreshing premium strong cider that defies ABV! BBBB regular.
Medium dry smooth yet sharp, rich and matured in oak barrels.
Medium dry rich deep copper cider full of flavour.
Dry traditional farmhouse named after the noise of the hunting barn owls.
Medium farm pressed unfiltered.
Sweet farm pressed single orchard cider.
Sweet but incredibly refreshing with glorious fresh tasting pear and aroma.
Blended pear juices, fragrant odour and fruity taste.
Perry dry but strong.
Med sweet Katy apple and Perry pear cider.
Medium Perry with a complex yet balanced flavour.
Initial data sourced from CAMRA
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.