Over 100 beers and 25 ciders see https://shirleybeerfestival.co.uk/
Camp Hill Rugby Club, Haslucks Green Road, Shirley, Solihull, West Midlands,B90 2EF, | |
Ended Sat 13 May 2023 |
Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
Named after cyclist Remco Evenepoel, this is a light refreshing blonde ale combining Amarillo and Mandarina Bavaria hops to give flavours of citrus & orange on top of a sweet malt base
An American amber hopped with Strata an mosaic in the whirl pool for a fruity hit with the UK hop Ernest to round it off in dry hop.
Based on a 19th century recipe, this traditional beekeepers ale is light in colour with fruity notes and a hint of honey sweetness to compliment the dry hoppy taste.
Dark Red Ale made with American hops
A super pale ale brewed with Mandarina Bavaria hops.
A smooth and hoppy golden ale with honey and spicy notes (V)
Mid-brown in colour with a fresh hoppiness flavour, and a bitter sweet lingering finish
Pale ale hopped with Citra
Big Citrus IPA with a Belgian Twist. Hopped with Citra, Chinook, and Summit this IPA is packing loads of citrus aroma and flavor paired with the fruity esters from the low temp fermented Belgian yeast, this makes one seriously tasty fruity orange pithy IPA
Earthy Chestnut flavours combine with notes of caramel to make this traditional style best bitter very drinkable
An amped up version of Black Iris' infamous session NEIPA. Brewed exclusively in cask. ** CONTAINS LACTOSE **
An American Pale Ale blending Maris Otter, Carapils and Light Crystal malts to maintain its character and support the show-stopping hop Simcoe. Citrus flavours, grapefruit being prominent, with a pine undertone.
A sweet and smooth dark ale with a blueberry flavour and a bitter finish
German-style bock lager brewed with bohemian malts. Dark in colour with a hint of black cherries and caramel, a subtle hop aroma, and a sweet finish
This multi award winning strong ale is as dark as the name suggests! Dangerously quaffable, with smooth liquorice flavours.
Black IPA with Idaho 7 , cashmere and strata
A traditional bitter packed full of rye malts and American hops, to put a Black Iris twist on a classic.
A masterstroke in the blending of hops for bitterness with those that bring their own flowery oils to achieve a final finishing aroma that is truly unique. More hops than Jonathan Edwards!
A sessionable golden-coloured bitter
A mild with a deep malty flavour, subtle notes of caramel and chocolate, and aromas of vanilla and hazelnut
Traditional hops, including Bramling Cross and Fuggles, bring a refreshing bitter with a delicate hint of tangerine in the background
Caramelised British floor malts and resinous British hops leave a complex bitter sweet finish in this session pale ale, dry hopped with Bramling Cross
Birmingham Brewing Company/Triple Point Brewing
Brewed with our friends at Triple Point Brewing Co, a fellow gluten-free brewery. We wanted to brew something dark and delicious and brewed a salted caramel, vanilla, no-milk stout mearning it's still suitable for vegans.
Ring in the King with Cheers Big Ears! A pale beer created using low colour Maris Otter malt and Harlequin and Olicanna hops, citrus fruit on the nose with little spice in the aftertaste.
A rich, creamy, smokey stout, packed full of roasted malts with a natrual dark cherry flavour
A dark red beer with a fruity nose giving way to a subtle bitter finish.
Decaf coffee and a hefty dose of oats for a silky, creamy mouthfeel combine in this super smooth cappuccino stout.
Deep blonde in colour. A special one off brew for the celebration of the coronation of King Charles III. Celebrating British hops including Godiva and Jester
Mid-brown in colour. Well rounded easy drinking, with a pleasant bitterness. SIBA Gold Medal Winner
Hazy New England style Pale Ale brewed with Mosaic and Citra hops.
Produced using root extract ginger this ingeniously created ginger beer has a flavour which is not overpowering and is very refreshing.
Golden ale brewed exclusively with Citra hops
Pale Barley, crystal malt and oats blend to fill the palate with flavour. Aromatic hops dance over the tongue for a gentle hop finish. Supreme Champion Beer of Britain 2017
A mix of British bittering hops and American aroma hops deliver lashings of resinous pine, grapefruit and a lingering bitterness all wrapped up in a spicy, voluptuous mouthfeel.
A new style cask lager, straw coloured with a subtle malt base. Amarillo and Centennial hops give a light citrus orange and floral aroma and flavour.
Dark red in colour, this two-hopped mild has a complex mix of chocolate and roast flavours giving it a complex, smooth finish. 2019 Champion Beer of Britain (mild category)
Ripe tropical fruitiness on the nose, with a big hoppy taste and a clean light bitter finish
So fresh it hasn't got a name yet - a pale ale dry hopped with Harlequin and Mosaic
A hoppy, juicy, hazy IPA. A tropical aroma backed with an initial bitterness gives way to a smooth Citra finish
Brewed with extra pale malt for a pale golden crisp, clean and lightly biscuity body, and Slovenian Golding hops for floral lemon and pine citrus flavours
Koyo pours very red, with a medley of 7 malts bringing sweet caramel, nuttiness, rich digestive and a hint of chocolate. Amarillo on the dry hop rounds this beaut out with a balancing hit of orange peel.
Pale Brummie, but fermented with Kveik yeast to give it a tangy twist!
A malt-forward classic amber ale
A classic best bitter, drops bright, malty backbone with slight nuttiness and a bitter finish
Easy drinking pale ale made with a single hop
The most dank modern British hops make this brew seriously resinous and oily, expect big flavours and aftertaste
The English hops Archer and Jester give hints of grapefruit and apricot to this pale ale.
A classic American Pale, simple malt bill paired with the grapefruit and lemon citrus hit of Cascade and Azacca hops.
A moderately dry pale ale with a tropical aroma coupled with bursts of juicy mango and a smooth and delicately bitter finish.
Aromas of plumb and raisin with a malty backbone and red hue make this mild deceptively drinkable for the ABV
A smooth and creamy porter that is perfect for those who enjoy a sweeter beer.
Birmingham Brew Co & Attic Brew Co
Deep dark red in colour, this mild has a lovely nutty aroma and a sweet nutty taste
Caramelised British floor malts and resinous British hops leave a complex bitter sweet finish in this session pale ale, dry hopped with Mosaic
So fresh it hasn't got a name yet - a pale ale dry hopped with Nelson and Moteuka
An American wheat beer with Citra and Idaho 7 hops. Expect tropical and citrus fruit, mango and grapefruit with a smooth body
Brewed with the finest British pale floor malt, hopped with Chinook and Simcoe hops to combine for a citrusy pale taste – a thirst quenching freshness!
A generous addition of munich malt for a light biscuity tone, backed up by orange & lemon notes from the hops
Sorachi Ace & Citra Hopped Pale. Powerful citrus, complimented by peaches and cream notes
Relax, sit back and think chocolate, molasses, sweet nutty and malty flavours. This is liquid copper with a body to die for, topped off with a rich and creamy white head. Take in the wonderful complexity of flavours and the elegance of a citrus lift before the hops leave a lingering and dry bitterness
A light, fairly bitter and hoppy Italian grape ale
Hoppy Amber Ale, full bodied with a gentle thrashing of Citra & Noble hops - balanced and lightly citrussy
Ruby coloured mild with notes of chocolate and spicy rye
Golden single hop pale ale with Australian Galaxy hops
This India Pale Ale has a great bitter back bone with notes of pine and citrus zest breaking through from Simcoe and Chinook
A single malt, single hop pale ale brewed with pilsner malt and citra hops. Crisp with aromas of lemon and grapefruit (V)
Snake Eyes is Black Iris' flagship cask pale. Fresh, suppable and full of flavour this hoppy pale is a thing of beauty
A soft juicy pale brewed with a blend of Pale and Wheat malt, generously hopped with Cascade and El Dorado hops for a blend of grapefruit citrus and passionfruit flavour.
Zesty summer ale, brewed with Citra and Celeia hops together with organe peel
Pale in colour. Long & refreshing, heavily hopped with a bitter finish
Ripe juicy mango, tropical, stone fruit, and citrus.
Catch the citrus and floral aromas and the crisp and light long zesty smack of exquisiteness in this zesty IPA
A crisp and refreshing golden pale hopped with Wolf hops, giving hints of grapefruit and passionfruit
A one-off special lager with fresh botanical flavours
Pale hopped with Citra and Mosaic. Soft and sessionable as it gets! Tonnes of zesty citrus upfront with lovely grist interplay, yielding an ultra balanced session pale ale.
A special version of our favourite Ice Cream Pale ale with cocoa nibs and tonka bean for a chocolatey taste *** CONTAINS LACTOSE ***
Redcurrant and blackcurrant sour
Everything doubled up on this version of Elysium, a Hazy New England style Pale Ale with double the bitterness, aroma, and alcohol.
A session pale ale with a crisp, clean malt profile, showcasing Idaho 7 and Mosaic hops, and backed with the fruitiness of kveik yeast.
Pale ale hopped with Citra, Mosaic and Nectaron
A tart, salty kettle sour brewed with huge quantities of raspberry, cranberry and blackberry puree. Thick, juicy body, with a subtle salty finish from the Pink Himalayan Sea Salt
HALO is a golden session ale, balancing sweet malt flavours, citrus crispness and lingering bitterness. (V)
Pale ale hopped with Citra and Azacca
A crisp, sweet lager with light malty undertones and a smooth finish
Juicy mango, and fresh raspberry take centre stage in this dessert-esque, modern sour beer. With strong fruit aromas and a sweet vanilla swirl in every sip, a magnificent melba with perfectly balanced flavours down to the last drop.
Soft, juicy and extremely moreish. Talus and Loral are very distinctive newer hops which we theorised would be great together, with the Citra we knew it would be a smash hit.
This refreshing pink wheat saison is brewed with hibiscus and lemons aplenty, with berry rich flavours and a smooth spicy lemon tartness.
Our very own Festival Beer - a hazy pale ale brewed with oats, with Strata, Idaho 7 and Cashmere in the whirlpool, and dry-hopped with Sabro for coconut, mango, papaya, lychee and pineapple.
The freshest new pale ale from the minds of Glasshouse
A low alcohol beer that has a refreshing citrus taste with a familiar beery feel. If you’re looking for a sober option and don’t want to miss out on the beers, this is the option for you!
A lager brewed with the best British Lager Floor Malts, and dry hopped to impart a pine and citrus character resulting in a light, crisp, refreshing lager that’ll keep you coming back for more
A fresh and hoppy strong IPA, Tillamook’s amber composure and flavour is accentuated by the inclusion of Chinook and Citra creating a juicy, hazy ale with a beautifully thick mouth feel and viscosity.
5 malts combine to produce a balanced, super drinkable stout with flavours of coffee and chocolate.
Our unique, crisp and lightly carbonated cider, is pure refreshment with a perfect balance of sharpness, sweetness and bite. A golden, slightly opaque sparkling liquid with a fresh inviting aroma of English apples.
A dark berry coloured sparkling cider with a fruity fresh aroma and hint of English apples.
A refreshing, pale gold lager beer with a clean taste. Perfectly balanced with hints of barley malt, complex aromatic floral notes and mild, hoppy bitterness.
A pale copper colour with hints of caramel and toffee. Finished with an American style hop for a passionfruit aroma.
Still Sweet Perry - Subtle Flavours
Made purely from local black cherries and apple juice
Made With Fresh Blueberries
Clear - Sweetness of Apples - Full Apple Flavour
Still Cornish Cloudy Cyder
Medium Cloudy Apple Cider
Traditional Cider With Ginger Flavours
Strong Rustic Cider - Well Rounded - Fruity - Easy To Drink
Medium- Fruity- Intense Nose- Subtle Hue- Gentle Sweet Taste
A clear dry cider, refreshing, crisp taste. Dry in sweetness
Smooth - Sophisticated - Mango - Somerset Cider
Moonshine Cider - Lower ABV - Infused With Rum & Raisin
Perry - Blended With South East Asia Chillies - Warm Finish
Pineapple, rum, and coconut are all blended with crisp Somerset cider
This passionfruit punch is packed with all the favourites of the legendary cocktail. The hit of lime smashes through the sweetness of the purple fruit, leaving the light linger of vanilla
Apple & Pear Juice Blended - Oak Conditioned - Med - Still
Cuba meets Somerset. Refreshing raspberry, fresh mint & crisp Somerset cider
Rhubarb and Mango Cider
Sweet Cloudy Apple Cider
Sloe - Gin - Cider - Characteristics Of A Fruity Cider Punch
Fresh Strawberry Scent - Balanced - Hints Of Elderflower
Traditional Scrumpy Cider
Tropical Explosion - Grapefruit - Mango - Pineapple - Lime
Luscious peach and tangy cranberry are combined with crisp Somerset cider
Medium - Cloudy - Still - Apple Pie Delight
Initial data sourced from aletalk.co.uk
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.