See https://events.camra.org.uk/events/78645
Chappel Beer Festival - Station Road Chappel CO6 2DS | |
Ended Sat 04 Mar 2023 | |
This festival is organised by the Campaign for Real Ale | |
https://events.camra.org.uk/events/78645 |
Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
Easy to drink, refreshing mild ale
This is an old style, traditional strong bitter which is smooth, malty & full-bodied. The name is a Norfolk colloquialism meaning a bit wonky, or not quite straight
Dark, Belgian-style beer. Strong, rich, chocolatey nose with a dash of toasted barley. First time available in Cask. VEGAN
Belgian-style beer, which has a sweetness on the nose that is perfectly balanced, with refreshing hints of orange peel and gentle notes of coriander on your palate. First Time in Cask. VEGAN
Chocolate and dark crystal malts, malted oats and roasted barley. Bitter coffee and chocolate flavours are comfortably balanced with sweet toffee taste.
A peach-hued West Coast IPA, full of American hops
Refreshing, blonde ale, which balances soft malt flavours with complex spiciness from the Williamette hops
A golden yellow ale, packed with Cascade hops for great floral and citrus flavours. VEGAN
Full-bodied with a sweet finish and subtle use of English bittering hops
Golden single hop ale - which hop is TBC
Dark ruby beer with a devilish bite!
IPA. Spicy full-bodied hoppiness and a dry aftertaste
Old ale with a dark and sinister malty sweetness
Light chestnut coloured ale with a rich, malty character and a hint of raisins
Blonde ale with a glorious nasal feast of floral hops, a tantalising hint of citrus, rounding off into a refreshingly long dry finish
A pale ale in the traditional style that is initially malty and delicately bittered. The long dry biscuit finish is enhanced by the subtle citrus aromas
IPA, showcasing the tropical flavours of the Mosaic hop, delivering bold and fruity flavours. A hoppy thirst quencher
Sweet, smoothy and creamy dark milk stout
Copper-coloured, marmalade-tasting bitter ale
Extra pale, dry, with a grapefruit hop aroma. VEGAN
Gold Ale, with Vienna Malt, fermented with Lager Yeast. Slovenian and US hops for fruity new world finish. VEGAN
Smooth, rich, creamy and complex smoked porter. VEGAN
India Pale Ale, light on the palate, bursting with juicy, tropical fruit hop flavours. VEGAN
Golden ale - refreshing and easy drinking
Decent golden ale with plenty of hops
Golden session bitter with a delicate hop aroma leading to a light clean-tasting finish
A dark, sweet Norfolk porter
Proper drinking bitter with a bitterish finish
Light golden ale, with a wonderful fruity character
A light, golden ale with a hint of citrus
Powerful hops give a lovely citrus burst followed by a crisp, clean finish
Rather tasty and very refreshing session pale ale
Rich black creamy stout, malt flavours of espresso coffee, dark chocolate and dark fruit
Norfolk ale, classic amber ale - fruity overtones, balanced, smooth finish.
Norfolk ruby ale is full-bodied with malty overtones and a rich, spicy aroma
A crisp, clean, straw coloured light-bodied beer. With a citrus, tropical fruit aroma
Reddish/brown coloured beer. Brewed using a blend of English & German malts. Hopped with American Columbus hops
Dark mild ale melding roasted notes with hints of nuts, chocolate and caramel
A blend of chocolate and cara malts creates a seductive combination of liquorice, coffee and caramel flavours
Strong, citrus hopped IPA with hints of zesty orange, grapefruit and lemon
Golden ale, brewed with Caramalt and Wai-iti hops from New Zealand
Four malt varieties providing lightly-smoked, liquorice and chocolatey flavours in our smooth, dark porter
Subtle aroma and flavour from the Maris Otter malt, with a dry (yet fruity) bitterness
Malty, ruby bitter with Hall Mitt hops
Popular, local, refreshing golden ale
Strong new golden ale, based on the old Farmers' Ale brew
Brewed with wheat and barley malts for a chocolaty, nutty flavour. Brewers Gold and East Kent Golding hops provide the bitterness, with Bramling Cross for a spicy, fruity aroma
A Double IPA, with new world hops. Bursting with fresh pine, passion fruit and citrus flavours from Columbus, Summit, Equanot and Amarillo hops, and brewed with Maris Otter pale malts for a full strength beast of an ale!
Warming winter ale that uses Amber and Crystal malt to produce a delicate sweetness, offset with aromas and bitterness from the Fuggles and Bramling Cross hops
Strong old ale with lots of flavour to enjoy slowly
A hoppy golden ale; the perfect marriage of East Anglian Maris Otter barley and American Cascade hops
Light beer with subtle caramel notes and a crisp dry finish. Heavily dry-hopped with Cascade hops for aroma and flavour
Sweet stout, with roasted malts and coffee flavours; it is rich and full-bodied with the sweetness of caramel
Pale ale with Citra, Columbus and Challenger hops. Lots of them
Easy-drinking golden ale, made from traditional Maris Otter barley and Goldings East Kent hops
Light brown full-bodied ale with a well-balanced mix of flavours. Hops blend with malt and bitterness in a smooth finish with some citrus undertones
100% British ingredients, rich red fruit ale with oaky, sweet aromas and a chocolate treacle taste
Initial data sourced from CAMRA
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.