42nd Steel City Beer Festival 2016
- Dates
- to
- Location
- Kelham Island Museum Sheffield
- Beer list
- 258 beers listed
Beer List
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
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Mid-straw coloured beer with aromas of tropical fruit and mangos. The beer is sweet all the way through, balanced by some bitterness at the finish. Fruity flavours with toffee apples and bananas. A clean tasting beer, sweetish but not cloying.
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Appeachiation
Peachy coloured, brewed with El Dorado hops and infused with hibiscus flowers and peaches, deliciously balanced and refreshing.
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Japanese Citrus Pale
Light and crisp pale ale with rice added to the malt grist, infused with Japanese fruits Yuzu and Shiso to give a bold citrus bite.
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Superbly strong and full-bodied barley wine style ale with a boozy aroma of caramel and a fresh citrus kick. The flavour is smooth and robust with warming alcohol, lots of toffee, candied peel and dried citrus fruits. Huge depth and lingering flavours. Dangerously more-ish...
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A beautifully balanced pale straw-coloured premium bitter. Distinctive floral aroma, leading to a predominantly citrus taste, with grapefruit and lemons to the fore. A quenching bitter finish.
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Rich golden English hopped IPA with grassy, lemon and spicy characteristics.
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A deep malt and hoppy aroma with liquorice throughout. Roast malt, fruit and hops also carry through this full bodied stout.
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Rich red coloured ale, smooth and malty with citrus fruit and spice aromas.
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Mardy Merchant
An easy-drinking session pale ale with a refreshing clean and smooth finish.
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Wankled Waggoner
A golden ale with a sweet nose, giving a good balance of malt and hop character, delivering a slightly bitter finish.
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I Speak for the Trees
Refreshing and easy drinking American Pale Ale, brewed with Cascade, Centennial and Simcoe. It has bold grapefruit and pine flavours and a delicate citrus aroma.
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Littlemore Citra
Brewed using the ever popular citrus hop. Clean, pale, crisp and refreshing.
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The Fabrick
Golden ale with a soft fruity flavour and full bodied mouth feel. Brewed with Simcoe and Cascade hops to give a clean, crisp finish.
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Comfortably Numb
Dry-hopped and fruity. Kicks of mango, tangerine, grapefruit and pineapple. For a session ale, this beer punches well above its weight.
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Dazed & Confused
Velvety, creamy delight with smash hits of chocolate, toffee and crystal malts. Complex flavours and surprisingly easy drinking.
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Love Over Gold
A fresh and fearless blonde ale with twists of citrus fruits and bitter orange. Bold and refreshing.
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Anastasia Russian Stout
Strong dark and smooth with complex malt flavours, chocolate, coffee and a hint of fruit and hopped for a balanced finish.
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Kiwi Gold
Well hopped with New Zealand hops, strong orange, citrus bitterness. Contains yeast, malted wheat, barley fish, and sulphites.
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Hopped with Admiral (UK), Wakatu (Aus) and Summer (Aus) this pale ale has a certain drinkability to it, whilst still retaining the aromas and flavours of New World Hops. Think melon, apricot and lemon zest and you won’t be far wrong.
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Two Faced
Hopped with Nugget (US), Citra (US), Cascade (US) an (AUS) this double IPA ticks all the boxes if you’re looking hoppy and fruity balanced with sweet malts. Double the lt, double the Hops, double the fun.
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Summer
Crisp dry pale ale hopped with Summer and Willamette hops.
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Born in the USA
Heavily hopped IPA combining Citra, Mosaic and Equinox to give big tropical fruit hop flavours leading to a bitter sweet finish.
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Don't Panic
Brewed with Sheffield CAMRA for the 42nd Steel City Beer & Cider Festival. A refreshing pale ale combing US Comet and NZ Orbit hops to give citrus hop flavours leading to a dry finish.
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Ginger Beer
Fiery, spicy ginger pale brewed with 30kg of fresh root ginger to giver a lingering ginger kick.
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Search for Geek
Golden session ale showcasing the fantastic Mosaic hop which imparts its tropical fruit and pine needle notes to give a full hoppy flavour.
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South Island Red
New Zealand hopped red ale with a rich malty body and a hoppy finish from a combination of Motueka, Pacific Jade and NZ Cascade.
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Belgian Blue
A unique beer with winter berry overtones and a slight blue tint to the head - making it an unusual winter warmer!
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Rich deep chestnut coloured ale, with a beautifully smooth creamy head. A citrus aftertaste gives way to a long dry finish.
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Farmers Bitter
Traditional copper coloured malt ale using the finest English hops to produce both a floral and smooth aroma but still having a sharp finish.
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Farmers Blonde
A very pale, brilliant blonde beer with citrus and summer fruit aromas making it an extremely refreshing ale.
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Farmers Pale
A distinctive fruity pale ale, well balanced with a powerful floral bouquet, full-bodied and a predominantly dry aftertaste.
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Farmers Stout
A dark enriched ‘black and white’ stout balanced by ploughing through roasted malts and flaked oats with a slightly subtle but bitter hop character.
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Festival Special
A premium bitter with sweet citrus flavours and a twist of raspberry, followed by a long, dry finish.
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Jack O'Lantern
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A light coloured and well hopped fruity ale. Brewed to commemorate Remembrance Day.
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A unique fruity full-bodied beer, with a burst of citrus and summer fruit aromas, creating a refreshing ale with a sharp dry aftertaste.
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Crazy Peacock
Deliberately powerful and earthy, this golden amber ale takes its strong flavour from the North American Newport hop. It's dry hopped in the cask with pacific gem to complement and mellow the taste.
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Diablo Dragons
NZ Pale Ale, 5.5%. Waimea, Green Bullet, Southern Cross and Sticklebract.
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Chewy chocolate-vanilla dream of a porter. Smooth and moreish and multiple award winner.
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Invisible Ink
White IPA with generous additions of rakau, cascade and waimea hops - expect wonderful citrus, pine and fruit flavours and aromas. It also contains quinine from cinchona bark in the boil.
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Northern Blonde
An easy-drinking malty blonde, using hops from the UK’s northernmost hop farm: Yorkshire Hops.
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Little Bitter That
Five English hops: Target, Challenger, Progress, East Kent Goldings and Bramling Cross combine to give it a satisfying fruity hop taste and aroma, balanced against a strong malt backbone.
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Eagle IPA
Big in body and bold in flavour with generous amounts of four American hop varieties set against a sweet, four-malt backbone.
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Marris the Otter
A modern take on English bitters, Maris is brewed with three varieties of new world hops, set against a complex five malt backbone.
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New Zealand Pale Ale
Motueka, Wakatu, Rakau and Dr Rudi hops create pronounced floral and pine aromas with a pleasantly assertive bitterness.
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A light malt base; Maris Otter, CaraPils and wheat malt allows the bright, fresh and zesty hop aromas to shine - underpinned by herbal and floral notes.
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Aurora
This premium strength pale ale has a satisfying blend of malts to provide a juicy backbone and a pale amber colour.
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Alpha Quadrant
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Thirst Blood
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V-Twin
Classic amber British bitter brewed with Cascade and Fuggles hops but with the late copper addition of Mosaic hops to give it a satisfying full flavour.
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Cwm Du Stout
Well balanced stout with roasted malt and barley flavours.
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Two Magpies
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Kiss The Sky
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Northern Skies
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Toe Nipper
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Star Trek 50
Pale ale brewed with Jaryllo, El Dorado, Amarillo, centennial & chinook hops. A one-off festival special.
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Blueberry Classic Bitter
Pale in colour with a light delicate bitterness and the natural flavour of blueberry.
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Gunpowder Mild
Biscuity dark mild with a blackcurrant sweetness. Bitterness and fruit dominate with some hints of caramel and a slightly stronger roast flavour.
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Hitchcock
A light refreshing session blonde with citrus, floral and spice undertones.
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Golden Arrow
A well balanced pale bitter brewed with the finest Maris Otter malt. The zingy hint of grapefruit from West Coast American hops.
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Dronny Bottom Bitter
Classic session bitter with malty mouthfeel and subtle bitter finish, made using real yeast that stands out from the rest.
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Fanshaw Blonde
Named after the founder of the local secondary school, Henry Fanshawe, this 4.8% Australian hopped IPA was one of our first brews. It is a stronger pale, for those who like their beer crisp, fresh and floral.
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Elsie Pale
Pale in colour, brewed using Mosaic hops, offering fresh citrus notes and a well balanced finish. A good session ale.
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Ray of Sunshine
Golden citrus ale with hints of mango and tropical fruits throughout, with a mid strength bitter finish.
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Green Goldings EPA
Green hopped English pale ale, grassy and earthy hop flavours shine through.
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All New Zealand hop pale ale, combining Waimea and Rakau hops. Citrus, apricot and pineapple on the nose. Clean crisp flavours, leaving a dry moreish mouth feel.
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1872 Porter
A rich, complex, dark ruby porter from an 1872 recipe. It has an old port nose, coffee and bitter chocolate flavours from four malts including finest Maris Otter and English hops. Supreme Champion Beer of Britain. Three times National Winter Ales Champion.
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Be Rye and Lifted Up
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Nothing But The Blood Orange
Fruity tropical flavours from bitter orange peel, Mosaic, Nelson Sauvin and Citra hops.
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With an exciting combination of hops this India Pale Ale is packed full of flavour. Clean sharp pine complimented by a hint of citrus and balanced with a lush caramalt backbone.
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This is hands down our favourite hop variety. We load up on late hop additions in the kettle and dry hop during fermentation to let this fine hop do its thing.
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Rich spicy red ale. Fruity and spicy with big hop flavours and a pleasant lingering bitterness. Dry hopped with Columbus. Gluten freeNot Vegan
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Black Forest
Amber coloured with hints of cedar and pine. Sweet caramel and biscuity flavours, filled with cherries for a distinctive finish.
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Deadly Nightshade
A dark brown nut ale with bags of malty hoppiness. Hoppy and malty with aromas of fruit and spice, a distinct sweet caramel and treacle finish.
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Mystic Makrut
A hoptastic pale ale with bursts of papeda and uplifting lychee's entwined with evocative aromas from Asia.
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Pale and packed full of Citra, one of Louise's favourites (beer festival organiser so don't drink it all).
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A quintessentially English golden ale. Fresh, leafy English hops dominate with flavours of sweet, tangy orange citrus and a refreshingly crisp and bitter finish.
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Multi award-winning beer that packs loads of flavour into its low strength. Expect cocoa and dark chocolate with dark, autumn fruits. Each cask is matured with organic cocoa nibs.
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Fruity, flavoursome and wickedly moreish, this beer is effortlessly drinkable. But don’t let it fool you into letting down your guard. Hordes of hop additions are hiding behind spiced lemon and strawberry, waiting to creep up and shock you.
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Our latest golden hoppy beer, brewed with Chinook, Columbus and Topaz and dry hopped with Nelson Sauvin giving it a bold hop character with plenty of fruitiness and a resiny quality. Hence the name!
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Very dark mild brewed with addition of chocolate and black malt. In keeping with the beer style, hops don't feature in the flavour profile of this beer as much as with other Great Heck beers but it's no shrinking violet. Beautiful chocolatey, roasty flavours dominate this classic dark mild.
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Strong IPA with a blend of US hops – Citra, Simcoe, Cascade, Chinook and Amarillo. Strong West Coast USA influence, low bitterness, tons of fruity flavours and aromas balance a solid malt backbone. Dangerously drinkable.
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American Grey
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Equinox APA
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New Zealand Gold
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A big amber IPA brewed with the finest pale and crystal malts. Heavily hopped with Columbus and Cascade, then dry hopped with Mosaic and Simcoe whilst conditioning. The flavour of dark Seville marmalade is backed up by a piney, peppery bitterness. Beware this beer bites!
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Nelson Eye
A golden ale, using Nelson Sauvin hops for flavour and aroma. This unique hop from New Zealand evokes white grape skins, tropical fruits and citrus. Dry hopped with Nelson Sauvin whilst conditioning. This bitter beer is a real eye opener.
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Bokkenrider
Belgian brown ale, brewed with Belgian malt and yeast to give fruity, rasin and banana notes
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Eau Du Soleil
A refreshing hazy blonde summer lemon saison fermented with a unique blend of West Coast and Belgian yeast.
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New Zealand hops pack a punch in this super pale session ale. Grapefruit, lemons & tropical fruits linger into a dry finish.
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Flag of Convenience
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Rudi in Orbit
A combination of Dr Rudi and Orbit hops give this citrus pale ale plenty of hop flavour.
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We Come in Peace
US Amber ale, "We Come in Peace", which is unashamedly big, brash and full of crunchy malt and solid, juicy, resinous hops, namely Columbus and Chinook. The bitterness is high to punch through the maltiness and the overall result is a smack in the chops with a biscuit covered in hops!
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A Liquid Almost, But Not Quite Entirely, Unlike Tea
Neepsend Collaboration. Earl Grey and Lemon IPA - masses of Centennial hops provide a hoppy lemony base for this beer, to which we added Earl grey tea and lemon zest in the fermenter. Full bodied, with bergamot notes and a lemon finish. Definitely not dispensed from a nutri-matic machine.
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Beerhouse Pale
Single hopped with mosaic, this pale ale has a firm bitterness, tropical nose and fruity flavour. Hints of blueberry and pine are evident
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Not Now then
A gently hopped citrusy pale ale with hints of pineapple and gooseberry.
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A full bodied pale ale with grapefruit and citrus punch finely crafted from US and NZ hops.
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Nah Then
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Stout Wi Nowt Tekkn Owt
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New World Bitter
A new amber bitter using new world hops and american ale yeast for a modern transatlantic take on a british classic..
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Single Hop - Rakau
A single hop & single malt beer using Rakau hops from NZ for a citrus, tropical hit withpine back notes.
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Bunny Hop
Related to their blonde ale, but with more flavour and more aroma for those people who like hoppy beers. This is crisp and refreshing, with a distinctive grapefruit and floral finish.
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Space Cadet
American Pale Ale brewed with the help of Wakefield CAMRA. Brewed using a blend of the finest local pale malts, then aggressively hopped with Citra and Galaxy that gives this beer its tropical fruit flavour and finish. Then a generous dry hopping of Cascade.
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Golden Best
A winning golden ale for the more discerning and sophisticated drinker. Brewed with Pennine water, a fine Maris Otter malt and flavoured with a rich cocktail of hops. This golden ale will give you both a refreshing light feel whilst reassuring you of its robust taste with an extra kick of strength not always associated with golden ales. The distinct bitterness, derived from its unique hop combination will leave you wanting more!
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Jolly Blonde
A beautiful blonde beer that refreshes and entertains. Brewed with fresh Pennine water, the Jolly Blonde provides an excellent session beer experience with her profound and compelling mix of top drawer malt and hops. This results in a smooth, flavoursome and quaffable experience. Book early!
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TA black IPA that brings you the looks of a stout, but with all the hoppy aromas and flavours, of a fine IPA. Not milk and alcohol, but a beer packed with flavour.
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Brand new IPA that brings the fusion of hops from the old and new worlds to give a fresh, tangy aroma of citrus fruits and a clean but pleasantly bittered palate.
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A pale beer that’s got a heavy, heavy monster load of hops from around the world.
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The legendary golden hoppy pale ale. An award winning beer from its earliest days and still with the same great taste today.
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Dissolution IPA
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Three Swords
Very pale and spectacularly thirst-quenching. Three different hops give this beer a delightful citrus nose.
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Starti-Locket
Deep golden coloured ale with discrete fragrance and a smooth, fresh and clean taste.
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Summer Mozz
Copper Brown ale with a floral and fruity fragrance with a smooth and zesty flavour.
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Buttermuch
Sweet? Bitter? Moreish! Butterscotch sweetness balance by a hop bitterness in this dark winter warmer.
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Citrus IPA is made with the best quality American C hops, with lime leaves and fresh citrus peel added during fermentation, making this beast of an IPA as refreshing as an ocean dip on a hot day.
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Golden session ale, made from the highest quality Maris Otter grain, with high quality whole Motueka and Cascade hops, giving it a refreshing taste.
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A classic British-style stout brewed with flaked oatmeal, chocolate malt, crystal malt and roasted barley, finished off with award winning honey from The Sheffield Honey Company.
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Expedition Blonde
This delicately flavoured pale ale is made using the finest European hops and English malt. It is exquisitely light and refreshing and will satisfy you till the very last drop.
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Cascadia Germania
A single hopped pale ale with German Cascade hops. Very pale with moderate bitterness and floral/citrus hop notes. Unfined and may be hazy.
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Cold Brew Black Heart
Espresso milk stout - a Sheffield Beer Week and Frazer's Coffee Roasters collaboration.
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Lizzie Ward
A full bodied English IPA brewed using English Pilgrim and Endeavor hops.
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Common Grounds
Full-bodied, smooth coffee beer in collaboration with local roaster Dark Woods. 7 different malts combine with 7 different coffees added at 3 different points during the brew to create a sweet toffee, rich fruit and chocolate depth, accented with notes.
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A blend 4 malts and bags of whole hops deliver a luxuriously smooth mouthfeel, followed by spicy hop notes and full flavours of chocolate, liquorice, blackberries and figs. The finish is rich and satisfying with a lingering roasted bitterness.
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Full-bodied, hoppy red beer brewed with 5 types of malt and 6 types of hops. Aromas of grapefruit and pine, combine with pithy orange and tropically citrus flavours which are balanced against a deeply rich and malty body. A dry and crisp finish.
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Plenty of US hops produce a floral/grassy aroma and tart citrus flavours which combine with a defined malty character that results in a moreish and quenching beer.
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This is a golden ale with a lovely hop aroma from late hopping with orbit. The bitterness is refreshing with hints of stone fruits and a zingy fresh finish. Yum!.
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A pale golden ale with a fresh hop aroma containing herbal notes. The taste hints at mandarin and lime and there is a very slight bitterness and a dry and refreshing finish.
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Chocolate
Brewed with an emphasis on chocolate malts; this unclassifiable beer straddles milds to porters, tasting of coffee, cocoa and liquorice with a quenching bitter finish.
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Lagonda
An India Pale Ale with a golden malt base complimenting a quadruple addition of hops. All of which precede a floral and bitter finish.
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Grapefruit flavours coming from the abundence of hops enhance this pale ale.
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Dennis Pale Ale
A classic British ale of the type developed during the 18th century with floral and spicy undertones.
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Independent Blonde
Ales answer to lager with grainy malts giving the ale a light straw colour with floral citrus hops on the palate.
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So Hop
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Coffee Oatmeal Stout
Rich and robust stout brewed with seven varieties of malt and fresh coffee beans.
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American red ale brewed with Equinox and Chinook hops for a balance of biscuity malt and hop bitterness.
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Orange pale ale brewed with Manadrina Bavaria hops and Curacao oranges.
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Rollabout Stout
Cacao milk stout brewed with the Sheffield Roller Girls. Creamy, chocolatey goodness.
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Dry hopped Pale ale with big additions of three of the American ‘C’ hops - Citra, Cascade and Chinook. Expect tropical fruits, pine and citrus.
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Berry Blonde
A rich biscuity sweet pale malt base balanced with citrussy cascade hops and sweet and tangy raspberry flavours.
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Funky Banana
One funky brew, a pale ale with a distinctive tropical fruit flavour that will send your taste.
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A very clean hop, with an orange and slightly grapefruit, tropical pineapple, strawberry and melon aroma.
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Close your eyes and think of lemons, limes, grapefruits and all stuff that’s citrus like that - Mr Bond ... well that’s just like our grandiose Citra Pale Ale. It’s an easy-drinking citrus ale with bucket loads of grapefruit and lemons in’t taste and aroma.
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Mosaic Pale
Mosaic hops are full of blueberry and citrus flavours and seriously pack a powerful punch. This is one juicy banger of a pale ale!
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Road Hog
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Azimuth
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Cosmic Haze
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Planet Junga
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Chatsworth Gold
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Paxton
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Best Bitter
Well balanced copper coloured beer with fruity highlights and a hoppy finish. Voted Champion Bitter of Britain by CAMRA in 2015.
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Orange Pheasant
An expansive blend of US hops give a resinous mouthfeel – big citrus and tropical fruit flavours, which are prominent, yet well balanced.
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Mosaic
Pale ale brewed with Mosaic hops.
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Baby Pacific Ghost
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Independence
American pale ale packed with US hops to give citrus hop flavours. Gluten freeNot Vegan
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Made with 85% cocoa single origin Colombian chocolate this smooth stout packs a big but balanced chocolate hit.
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Weightless - Mosaic
Our favourite in the Weightless series so far. Pithy grapefruit and mango flavours with a well-rounded body.
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Pale ale loaded with Citra and Amarillo Hops providing massive amounts of tropical fruit with a clean finish.
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Full flavoured pale ale, with strong citrus hop flavours from exciting new US Hop #256.
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Triple Chocoholic
Chocolate malts, cocoa, chocolate essence combines to provide a strong chocolate bouquet and a rich chocolate flavour. Good hopping provides a balancing bitterness.
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Seasonal beer, available from September to November.
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Rhubarb & Rose Hip Gose
Rhubarb and rosehip salty sour beer.
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Brewed to raise money towards The Children’s Hospital Charity, this special Herd of Sheffield beer is pleasantly fruity and dry hopped.
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Blanco Blonde
With a pump clip that takes inspiration from an original Blanco polish tin, made in the factory where The Sheffield Brewery Company now resides, this delicious continental lager style beer is brewed entirely from lager malt and delicately flavoured with aromatic Saaz hops from Czech Republic is blonde and beautiful.
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Five Rivers
Five Rivers is an easy drinking, highly flavoursome pale ale with an aroma which carries through to the finish from a combination of Fuggles, Goldings and Styrian Bobek hops.
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Fresh Start
Welcoming new and returning students to Sheffield is out 2016 edition of Fresh Start. Hopped with a variety of hops from around the world, Fresh Start is crisp with a clean bitter finish.
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Seven Hills
Seven Hills has been reimagined as a dry and hoppy pale all, full of Northern Brewer, Magnum, Chinook and Centennial, giving this pale ale bags of citrus flavours and packing a bitter punch.
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Sheffield Porter
Described by acclaimed beer writer Roger Protz as being ‘darkly delicious’, Sheffield Porter is a classic, dark English porter. Made using a combination of dark malts and English hops, Sheffield Porter has become very popular amongst beer enthusiasts for it’s rich chocolate, malty and caramel flavours.
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New World
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A west coast IPA. Golden in colour, immensely hoppy and alive with grapefruit, peach and mango flavours. Dry and resinous finish.
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Vermouth Tea Party
A celebration of our own unique house strain of Vermont Ale Yeast and an evolution of 'Love of Work', which aptly was first brewed in Vermont! Earl Grey Tea offers delicate, leafy bergamot notes which are accentuated further by the zing of lemon zest. Chinook, Citra, Equinox and Amarillo add clean citrus and grassy hop high notes, with everything rounded off by the peach and apricot character of the yeast.
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Brewed with Mosaic, El Dorado and Sorachi Ace. A delightful floral noise and citrus finish.
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Barnsley Bitter
Traditional copper coloured bitter. Creamy and malty with a pronounced bitterness level balanced by a sweet undercurrent.
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Tom's Mild
A smooth, creamy, ruby red dark mild with a fruity palate, nutty biscuit note which is characteristically sweet, with a gentle late hop aroma. Well balanced, moreish and extremely drinkable.
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Triple Hop
The latest in the Merrie City range. Medium copper, citrus, pine, smooth, hoppy, grapefruit.
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Grim Reaper
Transatlantic pale ale with tropical fruit and capsicum flavours and a fiery chilli aftertaste
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Life the Universe and Everything
Transatlantic pale ale with big tropical fruit aroma and flavour and dry bitter aftertaste
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Eclipse
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Thunder Road
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Pale India Ale, brewed to mark 100 brews and 1 year of brewing at Tapped Brew Co. Pale English malt and American hops: Sonnet, Amarillo, Calypso and lots and lots of Centennial.
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Happy as a Pig in Stout
A Liquorice Oatmeal Stout.
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Fika
This strong stout is a bold blend of the finest Fair Trade Rwandan coffee beans with rich dark chocolate and roasted malt flavours.
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Lumford
A new world pale ale with floral, apples, peach and orange peel flavours. Hoppy bitter finish.
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Stanage
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Woodlands
A cracking autumn ale; Woodlands has been brewed using fresh Thornbridge Hall Pumpkins and spiced using cloves, coriander and ginger
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Bad Uncle Barry
Awarding winning West Coast pale ale. Brewed with hops from the USA. Light golden colour and a spicy, citrus like flavour with a distinct orange tone.
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Blackberry Wheat
A pale wheat beer infused with blackberries to give a fruity flavour
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Plum Porter
Dark, strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring.
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Centre Punch
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A traditional ale made with Golden Promise, Munich Malt with caramel undertones.
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Lynch Pin dry hopped
Festival Special. Lynch Pin dry hopped with Galaxy hops.
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Vanilla milk stout.
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Sonic 2 Galaxy
The blonde ale especially dry hopped for the festival.
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A light pale with Extra Pale and Cara malt giving way to Mosaic and Centennial hops. Designed to be a taste of sunshine with a late citrus fruit aroma and finish.
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Intergalactic Planetary
Exclusive cask of a beer brewed for cask conditioned key keg, but with additional dry hopping with Sorachi Ace and fresh pineapple
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Strong pale with a citrus and floral aroma. The initial robust hop bitterness is balanced by a slightly sweet, fruit infused aftertaste with a dry finish.
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Red Rye
A red beer made with rye malt resulting in a slightly spicy taste and a rounded smooth finish. Easy drinking.
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Heart & Soul
All the hoppy goodness but with a sessionable strength. Its intense fruit-salad character comes from generous additions of US West Coast hops. A full bodied and fruity beer, with notes of passion fruit, grapefruit, gooseberry, pineapple & mango.
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Chilli Plum Porter
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Pamplemousse
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Ernest George
Brown ale brewed in the style of the 1900's using a carefully balanced blend of roasted malts providing a distinctive coffee and dark chocolate flavour and aroma.
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Helen's Let's Get Fiscal
The penultimate ale in our Brewer's Choice series, a new range of ales for 2016. This time it's brewery accountant Helen's turn and what a whopper it is... a fresh, vibrant New Zealand pale ale full of resinous pine and citrus fruits.
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Red Feather
Distinctly English ale blending a robust bitterness with caramel notes from Crystal malt to create a moreish, malty amber bitter.
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21/04 PA Motueka
A pale ale hopped in kettle, whirlpool and in tank with New Zealand hop Motueka
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55/03 DIPA Mosaic Columbus
A light, smooth body of low colour Maris Otter and rolled oats is the perfect base for the intense, relentless hopping of three of our favourite varieties – juice bombs Citra and Mosaic and zesty Wai-iti. Vibrant passionfruit, waxy lemon and juicy kiwi notes are offset by a savoury, resinous and dry finish in this explosive pairing of American and New Zealand hops.
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Axe Edge
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Bear State
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Cloud 9 Wit
Brewed with mango and orange peel. Refreshing modern twist on a Belgian style wheat beer.
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Coca Wonderland
Chocolate Porter
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Easy Answers
Luscious clean drinking IPA with good body and subdued bitterness. Topped off with bags of piney aroma hops and a double dry hop, easy answers will come easy
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Five O'Clock Shadow
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From To Via
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Further Westward
Further Westward is a West Coast India Pale Ale brewed with 6 different hops. It is a strong assertive beer with tropical fruit notes and a flavour bouquet as complex as any wine.
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Gamma Ray
A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of whole leaf American hops are added in ever increasing numbers at the end of the boil giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
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Gaston
An easy going Belgian Pale Ale with a light citrus character and notes of yeast and spice.
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Getting Caught in the Rain
Collaboration brew with Abbeydale. A pina colada IPA brewed with lactose and oats to give a sweet creamy body hopped with Sorachi and Citra along with additions of coconut and pineapple to give a truly tropical taste
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Wonderfully refreshing pale session beer showcasing the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasn’t enough in the brew, we have dry hopped with even more Mosaic for good measure!
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Highwire Grapefruit
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Holy Cowbell
An almost dark chocolate-like base beer piled with the tropics of summit and centennial hops, lifting the waves of smooth chocolate off the tongue. We categorise Holy Cowbell as an India stout. ‘India’ coming from the same meaning behind ‘India’ pale ale. Basically lots and lots of hops added in their masses at the end of the boil and then in dry hop, to extract maximal hop flavour and aroma!
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Hop Highway
Named after California’s Highway 78, this India Pale Ale was brewed in commemoration of the 50th Anniversary of the city of Vista. With plenty of Galaxy, Falconer’s Flight, Southern Cross and just a tad bit of Nelson hops, this IPA is truly sessionable. Aroma’s include grapefruit, passionfruit, and citrus.
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Collaboration with Kuhnhenn Brewing Company, Michigan. Big American style IPA with hops, hops and more hops! Hops even went into the mash! Fresh Grapefruit juice and zest added at the end of fermentation for a lovely citrus bite that builds to a dry fruity finish.
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Juicy Pale Ale
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Ever changing IPA in a variety of Hop combinations. See bar for availability
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IPA
This first wort-hopped IPA has a harmonious explosion of hop flavor and aroma. A hazy head leads drinkers toward a beer rich in citrus and earthy flavors with a smooth and rich finish. The complex floral and citrusy tones from the Citra and Simcoe hops welcome you, while two more aromatic varietals mate perfectly with specialty malts for an unmatched aroma.
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La Segrado
Farmhouse IPA
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Lupuloid
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Madness IPA
This beer is all about the hops. There are masses and masses of late hops and dry hops to maximise the beautiful flavours and aromas, so you can experience wave after wave of tropical and citrus fruits.
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Pale Ale
Ever changing Pale Ale in a variety of Hop combinations. See bar for availability
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Pepperoni Pizza Porter
Brewed in collaboration with Dutch Drafts, Pizza Port and de Molen @ de Molen. With smoked malts and pepperoni chilies
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Peter Paul and Mary
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Rango Mango
Mango Berliner Weisse - The brainchild of brewer. As the name suggests, it’s going to be bursting with tropical fruitiness from the mango pulp used, backed up by a “metric f***ton†(Jim’s words) of Galaxy hops.
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Sleeping Lemons
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Solis Occasus Grapefruit
San Diego style IPA and pumped full of citrusy grapefruit goodness. No artificial flavors either – we’re talking real fruit. The hops are carefully selected to play off the zestiness and the malt is subtle in the background. The result is dry, crisp and deliciously refreshing.
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Tangerine Soul Style IPA
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Virgin Triple Saison
Strong Belgian style, spiced Saison brewed using fresh Cardamom, Star anise, Liquorice root and UK hops. Brewed in collaboration with De Noord-Hollandse Bierbrouwerij, North Holland. A portion of Vienna malt has been added to the grist for a subtle, sweet, biscuit backbone. Belle Saison yeast has been used for fermentation providing the timeless, traditional Saison trait.
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Wild Raven
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Brewery map
Map tiles are unavailable offline, but the beer list and festival details still work.
About the festival
Sheffield CAMRA 42nd beer festival held in a fantastic venue with 250 beers and 40 ciders this year along with a great surprise to be confirmed nearer the date.
Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.