Our 5th year at Kelham Island Industrial Museum in Sheffield’s “Valley of Beer” (S3 8RT). Open:- Wed 5pm-11pm (free to all), Thurs 12-11pm (free to CAMRA members, non-members free until 5pm and £2 after 5pm), Fri 12-11pm (members £1 pre 5pm and £2 after 5pm, non-members £3 pre 5pm and £5 after 5pm), Saturday, now open from 11am -10pm (or until beer/cider runs out) (members £1 all day, non-members £3). Around 250 real ales (plus 30 key-keg lines) and 40 ciders/perries spread over 4 bars, plus a selection of bottled beers including fruit beers. Good and varied range of food available at all sessions. Live entertainment in the Upper Hall on Thurs/Fri/Sat evening and a brass band on Saturday afternoon. Souvenir glasses to buy/hire £2. Thirds available as well as halves and pints. Accompanied under 18’s allowed until 8pm. Volunteers welcome. Please bring cash for admission/glass/beer&cider token purchases. More information at www.sheffieldcamra.org.uk/festival
Kelham Island Museum, Sheffield | |
Ended Sat 13 Oct 2018 |
Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
Abbeydale Brewery
Pale ale with tangerine, fruity, sweet flavours of the new German Mandarina Bavaria hops balanced nicely by the floral citrus notes of the Amarillo.
Abbeydale Brewery
Brewed with oodles of fresh peaches, El Dorado hops, organic sencha tea from Sheffield based Birdhouse Tea Co. and hibiscus flowers. Well balanced on the palate with fruity tannins and a delicate finish.
Abbeydale Brewery
Smooth, sweet full bodied stout, with warm caramel flavours, gently seasoned by a sprinkling of sea salt.
Abbeydale Brewery
IPA bursting with soft fruit notes of apricot and peaches balanced by a subtle sharpness with the Enigma hops.
Abbeydale Brewery
Collab with Now Then: a vegan milkshake NEIPA - generous full bodied oatshake with a smooth finish assisted by the vegan oat milk. It’s generous hop content gives low bitterness and notes of mangoes and papayas.
Abstract Jungle
American brown ale with biscuit, caramel and chocolate notes with subtle hop flavours.
Acorn Brewery
Chestnut coloured bitter, beautifully fruity and malty.
Acorn Brewery
Victorian style porter, deep liquorice flavours and a creamy mouthfeel.
Acorn Brewery
Light amber ale with strong floral, herbal, citrus notes and hints of spiced berries.
Almasty
Pale ale with bags of hops give grapefruit and citrus flavours.
Almasty
A silky smooth, decadent pudding-in-a-glass of a beer. Bitter chocolate meets sweet caramel in a stout that oozes silky smooth.
Almasty
Brut IPA effervescent mouthfeel, super dry yet super hoppy and super drinkable.
Ampersand
Additions of Red Rye Crystal malt give this beer its colour whilst enhancing the malt flavours to compliment the Citra and Nugget hops.
Anthology Brewing Company
Easy drinking session pale hopped with UK Jester and Bramling Cross.
Anthology Brewing Company
Heavily dry hopped pale with Citra and Mosaic with tropical fruit flavours and low bitterness.
Arbor Ales
Single hopped pale ale packed with the tropical fruit flavours of Mosaic and gluten free to boot.
Arbor Ales
Heavily hopped American pale ale with Columbus, Amarillo, Mosaic and Simcoe.
Arbor Ales
Full flavoured American IPA, brewed with a very simple malt bill and a few heavy handed additions of mosaic and citra hops.
Ashover Brewery
Refreshing, easy drinking Citra hopped pale ale with citrus notes and a light bitterness.
Ashover Brewery
Tradtional golden ale brewed using fresh Chesterfield grown hops.
Beer Ink
Single hopped pale with Australian Galaxy which imparts big tropical fruit flavours.
Beer Ink/Lost Industry/Steel City
Collab with Steel City an imperial stout with peanut, chocolate and caramel flavours.
Beermats Brewing Co
Refreshing amber session ale made with 100% British hops.
Beermats Brewing Co
A rustic tan coloured beer with malty flavours, complimented by a fruity finish.
Black Jack
A fairly pale mild, with aromas and characteristics include sweet grass, floral, mint and earthy flavour tones.
Black Jack
Thirst quenching saison hopped with Amarillo and added orange peel.
Black Lodge Brewery
Double dry hopped IPA with Enigma, Citra Cryo and Cascade BBC hops.
Black Storm Brewery
Deep golden bitter with a roasted malt and flowery aroma with a slight caramel and summer fruit taste.
Black Storm Brewery
Robust porter with a rich malty profile with plenty of chocolate and crystal malt and hopped with EKG.
Blue Bee Brewery
Session oat pale hopped with Australian Enigma hops which impart unique pinot groit and raspberry.
Blue Bee Brewery
Collab with the Red Deer, a New Zealand hopped red ale with a malty body accompanied by citrus, pine and resinous hop flavours.
Blue Bee Brewery
Fiery ginger pale brewed with over 30 kg of fresh root ginger to give a lingering ginger kick.
Blue Bee Brewery
Luscious milk stout brewed with cold brew Frazer's Coffee, roasted coffee flavours lead to a rich smooth finish.
Blue Bee Brewery
West coast IPA combining Citra, Simcoe and Centennial to give a big tropical and citrus hop flavour with bitter notes.
Bone Machine Brew Co
Amarillo single hop pale ale, very fresh, aromatic and fruit driven.
Bone Machine Brew Co
Full bodied West Coast style with strong bitter hop bite and the fresh, aromatic finish to match.
Bradfield Brewery
Very pale brilliant blonde beer has citrus and summer fruit aromas.
Bradfield Brewery
Golden coloured beer light on the palate with a smooth bitter finish.
Bradfield Brewery
Rich deep chestnut coloured ale, with a beautifully smooth creamy head.
Bradfield Brewery
Light on the palate beer with a hint of cherry leaving a dry aftertaste.
Bradfield Brewery
Dark enriched stout balanced by ploughing through roasted malts and flaked oats with a subtle bitter hop character.
Bradfield Brewery
Festival speacial: fruity full bodied beer, with a burst of citrus and summer fruit aromas.
Bradfield Brewery
Dark amber coloured ale, complimented by a sharp aftertaste.
Bradfield Brewery
Fruity pale ale, well balanced with a powerful floral bouquet, full-bodied and a predominantly dry aftertaste.
Bragdy Twt Lol
Pale and frutiy bitter brewed with Mosaic and Chinook hops showcasing the fruity characteristics.
Brass Castle Brewery
Chewy dark chocolate and vanilla porter.
The Brew Foundation
Single hopped Citra pale with relatively low bitterness but with lots of tropical fruit flavour and aroma.
The Brew Foundation
American pale ale with Simcoe, Mosaic and Chinook, gluten free and finings free.
Bricknell Brewery
Traditional porter recipe, comprising pale, crystal, brown and chocolate malts, together with Target hops for bitterness and Fuggles hops for aroma, with a few hundred grams of cocoa are added to the boil for the last 20 minutes, to add to the rich, dark, chocolaty flavour
Bristol Beer Factory
Dual hopped with two Slovenian hops: Styrian Cardinal and Styrian Wolf, giving tropical fruit flavours.
Bristol Beer Factory
Golden dual hopped ale brewed with Eureka and Aramis hops.
Burning Sky Brewery
Pale gold in colour, with a crisp malt edge and sharp bitterness, hopped with a big mix of US NZ hops.
Cerddin Brewery
Refreshing pale ale showcsing Cascade hops which give floral and citrus flavours.
Collyfobble
Session pale ale hopped with Cascade and Nelson Sauvin.
Collyfobble
Tradtional dark mild with toffee , choclatte and coffee flavours.
Darkland
A well balanced beer with a lingering sweetness from five different malts. Floral notes from Cascade hops.
Darkland
Hopped with local grown Challenger hops and dry hopped with Cascade.
Dead Parrot
Refreshing pale ale hopped with Citra, Perle and Simcoe.
Dead Parrot
Dark, roasted, well balanced stout hopped with Perle and Columbus.
Don Valley Brewery
Amber ale infused with fresh peaches and apricot.
Don Valley Brewery
Blackberry Autumn ale infused with Yorkshire grown blackberries.
Don Valley Brewery
Refreshing blonde ale with citrus and spicy hop notes.
Don Valley Brewery
Dark stout with roasted malt flavours with citrus and honey notes.
Drone Valley Brewery
Tradtional session bitter, a malty taste with a caramel finish.
Drone Valley Brewery
Smooth rich chocolatey stout with added cherries.
Electric Bear Brewing Co
Quaffable porter. As it warms up it reveals cold brew coffee, oaty granola and an abominable amount of chocolate biscuits.
Empire
A chocolately, ten malt dark mild.
Exit 33
Single hopped Mosaic: late hop additions in the kettle and dry hop during fermentation and let this hop variety do its thing.
Exit 33
Citra Single Malt and Single Hop beer, large late hop additions and dry hopped, a robust ABV balanced by a distinctive juicy citrus flavour.
Eyam Real Ale Company
Robust porter with subtle fruity plum flavours.
The Fat Cat Brewing Company
Pale gold bitter with floral and citrus aromas and a well balanced bitterness.
The Fat Cat Brewing Company
Combining English pale and crystal malys with natural honey to give a sweet yet full flavoured ale.
Five Towns Brewery
Double IPA packed with American Citra and Mosaic hops, a real hop bomb.
Framework
Single hopped session pale brewed with US Colubus, which impart sherbet and bitter citrus flavours.
Fuggle Bunny
Amber dark brown ale malty with toffee notes.
Fuggle Bunny
Dark, sensual with a characteristic almond aroma.
Fyne Ales
Trial 212 is a single-hop pale ale showcasing a brand new variety of British hop - CF212 - grown by Charles Faram.
Geeves Brewery
Single hopped pale showcasing American Azacca hops which impart cirtus and grapefuit flavours..
Geeves Brewery
Deep red ale is packed with sweet malts giving flavours of dark fruits and molasses whilst a blend of hops brings a diverse array of spicy earthiness and fruity favours.
Good Chemistry
Unfined and naturally hazy American style pale ale, refreshing and easy drinking.
Good Chemistry
Unfined and naturally hazy session strength IPA, full of tropical flavours.
Grain Brewery
Biscuity golden ale clean, crisp, with a long resinous hop flavour.
Grasshopper Brewery
Generously hopped thirst quenching citrusy ale made with extra pale malts and wheat for a clean crisp taste.
Grasshopper Brewery
Red rye beer made with six malts and three traditional English hops with a fruity refreshing aroma and taste followed by a very subtle rye flavour.
Great Heck Brewing Co Ltd
Slovenian hopped session pale with low bitterness and floral hop flavours.
Great Heck Brewing Co Ltd
Dark mild, chocolate and roast malt flavours dominate.
Grey Treys
Single hopped pale ale with Chinook, expect citus and grapefruit flavours.
Hammerton Brewery
DDH pale ale with Mosaic, Centennial and Citra which all contribute to the intensely tropical palate of mango, lychee and passion fruit.
Hawkshead Brewery
A very pale ale bursting with hop flavour from the signature hop - Citra.
Heavy Industry Brewing
Amber IPA, heavily hopped, flavours of dark seville marmalade with a piney, peppery bitterness.
Heavy Industry Brewing
Dark red smoked porter, brewed with beech- smoked malts from Bamburg, wreathes of smoke mingle with coffee and roast notes.
Heavy Industry Brewing
"Belgish" IPA, brewed using German and US hops and fermented with a Belgian yeast; hoppy and crisp.
Hogarths
Australian hopped pale ale: Galaxy and Vic Secret.
Hop Jacker
A raspberry wheat pale, heavily hopped with Ekuanot to compliment the fruity notes with a hint of tartness on the finish from the fresh raspberris used in the copper and fermenter.
Hop Jacker
Refreshingly full flavoured American pale, full of Sorachi Ace hops giving citrus and coconut flavours.
Hopcraft Brewing
Brut IPA, dry and hoppy
Hopcraft/Trulla/Waen/Raw
Fig and honey milkshake IPA
Hopscotch
Smoky and bittersweet stout, subtle coffee flavours with a smooth mouthfeel.
Hopscotch
Glorious honey, with citrus and tropical palate. Packs a punch, hazy.
Horsforth Brewery
Hoppy, naturally hazy pale ale, dry hopped with citra to give strong tropical citrus notes.
Horsforth Brewery
Black Rye IPA, roasted notes with the added spice of rye and strong hop character.
Howling Hops
Full bodied red ale with Liberty, Centennial, Citra, and Galaxy, nicely sweet red ale with some biting hops and pleasant tropical flavours.
Imperial Brewery
From the Imperial desert range: Plum custard crumble white stout.
Imperial Brewery
Transatlantic pale hopped with Citra, Ekuanot and Topaz.
Industrial Ales
Easy drinking stout hopped with First Gold and Bullion hops.
Intrepid
A light extra pale malt base with a blend of four hops from NZ and USA. Bright zesty and fruity with a clean bitterness.
Intrepid
Porter with an obscene amount of chocolate malt and oats added to the mash for colour, flavour and mouthfeel, lightly hopped with UK and US hops for notes of spice, vanilla and coconut with a fruity finish.
Kelham Island Brewery
Stout, brewed with five different malts including oat malt, gives this beer a rich malty flavour with notes of chocolate coffee and liquorice on the aroma.
Kelham Island Brewery
Refreshing blonde ale, with a smooth slightly dry flavour, a blend of Slovenian and U.S. hops give this beer a vibrant, zesty citrus character.
Kelham Island Brewery
Full bodied IPA with a pleasant malty flavour and packed with hops from around the world to give a wicked fuity aroma, with hints of herbs and spices.
Kelham Island Brewery
German Marzen style bier with a rich malty sweetness and a subtle spicy, herbal aroma, derived from a blend of three of the finest German hops.
Kelham Island Brewery
IPA to celebrate Mexico’s Day of the Dead, a lively blend of both old and new world hops gives you a fresh tangy aroma of citrus fruits and a pleasantly bittered palate.
Kirkstall Brewery
A full bodied, well balanced smooth dark porter.
Lines Brew Co
Imperial Russian stout.
Little Critters Brewing Company
Extra pale ale with American hops , refreshing with a crisp citrus finish and just enough bitterness.
Little Critters Brewing Company
Single hopped pale ale showcasing Australian Vic Secret.
Little Critters Brewing Company
Hazelnut milk stout with hazelnut aromas, coffee and chocolate notes this is a great mariage of flavours.
Little Critters Brewing Company
Rich stout with chocolate and raisin flavours.
Little Critters Brewing Company
Citrus IPA with American C hops, citrus peel and lime leaves.
Lost Industry
Peach IPA and tribute to everyones favourite potus, fruity and bitter.
Lost Industry
Fruit Tea Braggot with raw Yorkshire honey and mango and bergamot sencha green tea.
Loxley Brewery
Tradtional Yorkshire bitter with English hops.
Loxley Brewery
A blonde session ale hopped with American, Cascade, Centennial hops and Chinook.
Loxley Brewery
An American hopped IPA, with Cascade, Citra, Centennial.
Magic Rock Brewing
A modern take on a traditional pale ale, complex and satisfying malty body, fruity and deliciously refreshing.
Magic Rock Brewing
Full bodied heavenly hoppy red beer, grapefruit and pine combine with pithy orange and tropical citrus flavours against a rich and malty body.
Mallinsons
Dual hopped pale using Pilsner malt to showcase these two US hops.
Mill Valley Brewery Tap
Traditional Yorkshire bitter with hints of sweet caramel and toffee from the malts, and is then hopped with English hops.
Mill Valley Brewery Tap
Triple hopped pale with Citra, Centennial and Summit.
Moor Beer Company
Highly sessionable ultra modern pale ale balancing rich British floor malt with modern British hops.
Moor Beer Company
Mango tea pale: this beer is flavoured with Black Tea and Mango oil from Canton Tea in Bristol.
Neepsend Brew Co.
Session Pale brewed with Golden Promise malt and a quartet of American hops for citrus and pine notes leasing to a bitter finish.
Neepsend Brew Co.
Oatmeal pale hopped with Mosaic, a mellow bitterness complements smoothness and body from the oats leading to a tropicla hop hit.
Neepsend Brew Co.
Mint chocolate milk stout, a mint Aero in a glass.
Neepsend Brew Co.
Single hopped IPA showcasing Centennial.
Neepsend Brew Co.
New England IPA. Brewed with loads of late addition and dry hops from the US. Low bitterness, a rich body and mouthfeel due to oats, wheat and dextrin malts and a serious hop aroma.
Neptune Brewery
Nelson Sauvin hopped pale ale with grapefuit hop flavours.
Nightjar Brew Co
Session blonde beer combining Citra, Chinook and Cascade.
Nightjar Brew Co
Rye pale ale with New Zealand Sticklebract hops to give citrus flavours with a dry spicy finish from the malt.
North Brewing Co.
West coast IPA, strong and hoppy.
North Riding Brewery
A porter that is infused with fresh coffee beans post fermentation.
North Riding Brewery
IPA using New Zealand Hop varieties Sticklebract and Southern Cross, flavours and aromas are citrus,pine and a hint of spice.
North Riding Brew Pub
American pale ale brewed with mangoes.
Northern Monk
Patrons Project low ABV session pale: bags of flavour from Citra, Simcoe, Mosaic and Amarillo.
Oakham Ales
25th Anniversary IPA, brewed in our new whirlpool copper with five beautiful hops: Citra, Simcoe, Amarillo, Enigma, Centennial.
On The Edge Brewery
Session pale ale hopped with Target, Pilgrim and Nugget.
On The Edge Brewery
Dark ale made with wheat, oats and barley with hints of coffee and vanilla.
Outhouse Brewing
Brewed at Jolly Boys, session English IPA, high hop levels from Challenger and East Kent Goldings give this beer a very traditional flavour.
Peak Ales
A full bodied ruby beer with an earthy and biscuit malt flavours. Bramling Cross and Challenger hops combine to give a spicy hop aroma.
Peak Ales
A golden beer made with honey from the Chatsworth Estate. The beer's delicate sweetness is well balanced with bitterness from Goldings and Fuggles hops.
Peak Ales
Stout combining Bramling Cross, Target and seven different malts to produce a coffee and chocolate base with blackcurrant and liquorice finish.
Peak Ales
A bold and hoppy IPA, similar in strength to the original beers exported to India with a modern citrus twist.
Pentrich
West coast session IPA with bags of hoppy flavours.
Pentrich
Smooth porter dry hopped with Simcoe, Chinook and Sticklebract.
Pig and Porter
American amber ale with a malt backbone of biscuit and toffee constantly experiment using different hops for each brew.
Pomona Island Brew Co.
Pale ale with Ekuanot and El Dorado hops.
Raw Brewing Company
Gluten free American pale with Chinook and Jarrylo hops.
Redwillow Brewery
A pale ale packed with Centennial, Saaz and First Gold hops with orange and citrus aromas leading to a clean bitter finish.
Regather
Smooth golden APA with a rich malty fruity heart and a delicate bitterness with caramel hints.
Revolutions Brewing Co.
Sweet milk stout with moreish flavours of chocolate fudge.
Revolutions Brewing Co.
Blueberry flavoured saison.
Saltaire Brewery
Single hopped Citra pale: refeshing and fruity.
Sentinel Brewing Co
Citrusy and supremely drinkable Pale ale, dry-hopped with the classic American trio; Cascade, Chinook and Centennial.
Sentinel Brewing Co
Danish brewing legend, Anders Kissmeyer inspired us to brew this superbly piquant Saison, with pepper and clove, sweet biscuity malts, blossom honey and orange aromas, a balanced taste and spicy bitter-sweet linger.
Sentinel Brewing Co
A full-strength, copiously malty but well-balanced India Pale Ale, hopped and dry-hopped with British hops bringing spicy cedar, tropical and marmalade notes.
Sentinel/Lost Industry/Heist/Sheffield/Brew Foundation
Super-fruity passionfruit, mango and pineapple flavoured cloudy New England IPA brewed in favour of the Roundabout Charity (all proceeds going to charity).
The Sheffield Brewery Company
Easy drinking, highly flavorsome pale ale with an aroma which carries through to the finish from a combination of Fuggles, Willamette and Styrian Bobek hops.
The Sheffield Brewery Company
American pale ale: refreshing, crisp and citrusy.
The Sheffield Brewery Company
Continental blonde is brewed entirely from lager malt and delicately flavoured with aromatic Saaz hops from the Czech Republic.
The Sheffield Brewery Company
Classic, dark ruby English porter. Made using a combination of dark malts and English hops.
The Sheffield Brewery Company
New brewer Marv's first special, a thick and juicy but smoothand fruity New England pale ale.
Shiny Brewing
An Ever Evolving New Zealand Hopped Session Pale, Waimea and Nelson Sauvin.
Shiny Brewing
Stout with six different malts for complex and rich flavour profile.
Shiny Brewing
Full-bodied, traditional Best Bitter.
Shiny Brewing
A Big Hitting Hop Loaded IPA with plenty of Citra, Chinook and Cascade.
Siren Craft Brew
Loose leaf tea pale: subtle bergamot orange and lemon notes accentuated by the addition of lemon zest.
Siren Craft Brew
Champion Beer of Britain: a breakfast stout with a gentle touch of smoke, coffee and chocolate.
Stancill Brewery
Traditional copper coloured bitter, creamy and malty with a pronounced bitterness level balanced by a sweet undercurrent.
Stancill Brewery
Pale ale with a floral and fresh citrus aroma, which complements its crisp citrus Hop flavour.
Stealth
A duo of citrusy hops gives this pale session ale a mouthful of grapefruit, lime and mango.
Stealth
Vanilla milk stout, rich smooth luscious stout.
Stealth
Amber ale with Wakatu, Dr Rudi, Rakau and Waimea hops, unashamedly bitter with notes of pepper, herbs, pine and stone fruits in the aroma.
Steel City
Matcha tea and vanilla milk white stout, witha chai latte, creamy vanilla and slightly bitter tea flavours.
Steel City
Black IPA with 100 IBUs of bitterness and big flameout hop charge of Cascade.
Tapped Brew Co
A crystal clear hoppy pale ale. Heavily late hopped and cold fermented to give it an extra crispness. Dry hopped with Mosaic and Citra after fermentation.
Tapped Brew Co
English stout with spicy tobacco and molasses flavours behind a dry, slightly sharper finish.
Tapped Brew Co
Extra Pale and Pearl Barley Malt, heavily hopped with American Calypso hops and dry hopped with Citra and Mosaic.
Tenby Brewing Co
Cascade hopped pale ale.
Thornbridge Brewery
Ice cream porter with added strawberries.
Thornbridge Brewery
Crisp pale ale with a strong hop presence imparts aromas of mango, guava and grapefruit.
Thornbridge Brewery
Using Thornbridge fresh hops to make a light pale ale with distinct notes of grapefruit and lemongrass.
Thornbridge Brewery
Ale brewed with Thornbridge Hall pumpkins and spiced using cloves, coriander and ginger.
Thornbridge Brewery
Award winning American IPA with complex flavours.
Three Valleys
Easy drinking pale ale with a citrus flavour.
Three Valleys
A brown ale hopped with Jester, EKG and Cascade.
Tiley's
Amber best bitter, fruity with honey notes.
Tiley's
Strong hoppy IPA.
Tiny Rebel Brewing Co
Session New England Indian pale lager, citrus and pine flavours, full bodied texture and a crisp finish.
Tiny Rebel Brewing Co
Cherry sour full of sweet cherries that round off this modern take on a kriek.
Toolmakers Brewery
Tradtional English bitter with caramel undertones.
Toolmakers Brewery
Refreshingly hoppy with citrus undertones.
Top Rope
Easy drinking pale showcasing Bobek and Citra hops, lightly fruity with spicy notes.
Rivington Brewing Co
Dark ale combining a morning cup of coffee with a bacon sandwich, as the perfect pick-me-up, contains coffee, but no bacon!
Rivington Brewing Co
Vegan friendly milkshake pale brewed with the Petersgate Tap, lots of oats, wheat and vanilla.
True North Brew Co
Pale ale with grapefruit, citrus and lime flavours from the Aussie Ella hops.
True North Brew Co
Malty, sweet, tradtional brown ale hopped with Bramling Cross.
True North Brew Co
Dual hopped IPA with Warrior and Citra hops.
Twisted Angel Brewing
Deep rich black stout with a floral hop nose with roast barley and a whiff of coffee.
Two Roses
Single hopped session pale using NZ Wai-iti expect citrus and pine notes.
Vocation Brewery
New England Small Beer (collab with GRUB a Manchester Street Food events company).
VOG Brewery
Modern best bitter with plenty of malt and generous additions of Fuggles hops
Hopcraft Brewing
Floral and aromatic, pale ale, lots of late hops giving a long lasting finish.
Hopcraft Brewing
American style pale ale with flavours of grapefruit and citrus ans a long lingering bitter finish
Wander Beyond Brewing
Double dry hopped pale with Ekuanot, Citra and El Dorado to give a balanced, hoppy, yet delicate flavour profile.
Welbeck Abbey Brewery
Lager style ale: brewed using German lager hops with a light biscuity body and herbal hop flavours.
Welbeck Abbey Brewery
Pale ale uses Wakatu and Wai-iti hops, the combinations of these New World hops give this pale ale the subtle flavour of peaches and apricots, lifted with a delicate floral aroma.
Welland Brewery
Cascadian dark ale, light bodied ale with a slight roasted and fruity and hoppy taste.
Welland Brewery
Amber coloured ale, smooth with hints of toffee with a citrusy finish.
Wigan Brew House
Traditional English bitter, copper coloured a slight fruity aroma.
Wigan Brew House
Session Black IPA: roast malt flavour balanced with big aroma from the Sorachi Ace hop.
Wilde Child
Peach milkshake IPA: brewed with Calypso, hops, peaches and lactose.
Abbeydale Brewery
TBC
Abbeydale Brewery
DIPA bursting with flavours of sweet lemons and oranges, developing to a melon aftertaste with tropical aromas.
Abbeydale Brewery
Pale session beer showcasing the marvellous Mosaic hops from America, bursting with tropical fruit flavours and a pleasant citrus bitterness.
Abbeydale Brewery
TBC
Abbeydale/Haand Brygerret
Aromatic bone dry Brut IPA, with added rice to the grist to keep the beer light and crisp, and fermented with saccharomyces brux trois which allows for a low final gravity thencopiously dry hopped with Ekuanot, Enigma and Eureka.
Black Iris
New England IPA hopped with Citra, Ekuanot, Vic Secret and Amarillo.
Blue Bee Brewery
Milkshake pale brewed with lactose, oats, Cirta hops and mangoes, fuity and smooth.
Blue Bee Brewery
Mosaic hopped IPA brewed with the Bar Stewards: big tropical hop flavours dominate.
Bone Machine Brew Co
New England IPA, bold flavours and a heavy emphasis on aroma, this is a tangy, fruity and wonderfully smooth IPA with a dry finish.
BBNo
Double dry hopped session pale combining American El Dorardo and Citra to give big tropical fruit hop flavours.
Brew York
New England Brut IPA.
Buxton Brewery
A dry-hopped India Pale Lager, brewed with a blend of North American and New Zeland hop varieties.
Buxton Brewery
A tart sour, thirst quencher brewed with mango juice.
Chorlton Brewing Company
Tart sour with lychee
Cloudwater Brew Co.
Double dry hopped pale with bags of Citra charachteristics of mango and tropical fruit.
Electric Bear Brewing Co
Single hopped pale: New Zealand Wai-iti an abundance of bright, sweet and zesty citrus in the form of lemon and lime blend into a mellow bitterness.
Fuggle Bunny
Refreshing, light pale ale with lemon and elderflower.
The Kernel Brewery
Based on a recipe from 1890 from the old Truman Brewery archives, simple recipe, massive taste, dried fruit, alcohol warmth, rum and raisin.
Little Critters Brewing Company
Double dry hopped DIPA, using Simcoe, Amarillo, Cascade, Mosaic, Chinook, Columbus and Vic Secret.
Lost Industry
Long boil barley wine soured with 'Sour weapon P'. Lightly sour, sweet and smooth.
Magic Rock Brewing
Guava, lychee, lime and Thai basil Berliner Weisse, dry, crisp and sour.
Magic Rock Brewing
IPA dry hopped with Citra, Ekuanot, Mosaic and Simcoe
Magic Rock Brewing
Fresh and vibrant yuzu and mango gose.
Marble Beers
DIPA, wheat, oats and lactose give a smooth, full body, whilst Citra, Enigma, Amarillo and Mosaic Cryo hops work with the yeast esters to provide rich tropical, stone fruit and citrus flavours and aromas.
Moor Beer Company
Collaboration with Zero Brew, interesting malt combinations give this tropical amber ale, expect a good punch of Calypso and Enigma hops with the addition of Vienna and Red X, resulting in a wonderful hue.
Northern Monk
Imperial stout, Death, sat on single origin Burundi coffee from North Star Roasters which offers notes of pink grapefruit, orange and subtle pineapple.
Pressure Drop Brewing
Rye IPA, the ‘C’ hops sing with notes of zesty citrus, pine, and resin, while the rye brings a subtle spice followed by a lingering bitterness.
Siren Craft Brew
The most hops Siren have ever put into a beer; with Amarillo, Mosaic, Simcoe, Citra, Wolf and Ekuanot. Pineapple, tropical fruits, and grapefruit on the nose with citrus and zesty flavours.
Siren Craft Brew
A Braggot is a beer brewed with both honey and malt. Uncle Zester is a sour beer loaded with zest and juice, which perfectly balances the sweetness of the barrel-aged honey.
Steel City/Lost Industry/Emperor's
Big imperial stout with chocolate notes and bittersweet citrus peel and a liquor like aftertaste.
Thornbridge Brewery
Helles is a traditional, elegant Bavarian style of beer originating in Munich, Lukas is straw blonde, full-bodied yet sparklingly light.
Thornbridge Brewery
Ice cream porter with added fresh mint.
Thornbridge/Cigar City
IPA with pine, resin and tropical fruit flavours with a good body and a lingering bitterness.
Torrside/Humming Bird
Refreshing wheat beer with a twist, thanks to the zest of 126 ruby grapefruits.
Weird Beard/Haand Brygerret
Imperial Black Pilsner with prevalent flavours of liquorice to balance the playful flavours of Citra and Sorachi Ace hops.
Wild Beer Co.
This farmhouse ale is a transcontinental fusion of Belgium’s eclectic beer culture and the feisty Sorachi Ace hops of North America.
Wild Beer Co./Side Project
A sour saison with pomegranate and rose petals, pairing the wild yeasts of Missouri with Somerset beasties for a co-fermented, barrel aged sour saison.
Wilde Child
Tiramisu milkshake stout, smooth rich with bagds of coffee and chcoclate flavours.
Wiper And True
A balance of sweet and sharp citrus, with a bold, bright grapefruit flavour.
Wiper And True
Triple hopped pale ale with Simcoe, Mosaic and Citra.
Wylam
Cryro Hop IPA... 100% Cryo hop IPA with a fat blend of Centennial, Amarillo and Citra. Inducing pyretic levels of heady tropical freshness with a ricochet of citrus zest and pine.
Beavertown
This fruity, hoppy IPA uses wild yeast strains to bring funky notes to the beer and is twice dry hopped with Galaxy, Ekuanot, and Chinook.
Beavertown
This blended, bretted saison is aged in wine barrels for at least three months to give it its unique and intriguing flavour.
Beavertown
This fruity, hoppy IPA uses wild yeast strains to bring funky notes to the beer and is twice dry hopped with Citra, Cascade, and Centennial.
Brekeriet
An oat berliner weisse with passion fruit and hibiscus flowers.
Brewski
A tart berliner weisse brewed with lactose, coffee, and passion fruit.
Brooklyn
Hoppy, crisp, fresh, and light.
Buxton/Omnipollo
Like dessert in a glass, this lactose-heavy beer is pure vanilla icecream heaven.
Erdinger
All the delicious wheat beer flavour with none of the alcohol.
HofBrau
A traditional roasty, hoppy, malty German dunkel.
HofBrau
Full-bodied, malty, and refreshing, this is a classic Bavarian helles.
Kaiju
This Australian red ale is tropical, with piney aromas and a strong malty backbone.
Magic Rock Brewing
A drinkable, hoppy, session IPA with none of that pesky gluten.
Magic Rock/Modern Times
A collaboration with San Diego's Modern Times, this low ABV IPA uses rye malt to add body to make a highly drinkable session beer.
Magic Rock/North Brew Co.
Heavy on the hops and the malt, this is a modern take on a classic Yorkshire bitter.
Omnipollo
Wheat, oats, peach, and lactose make this IPA super full-bodied and morish.
Schneider Weisse
A warming, full-bodied doppelbock with flavours of raisins, dried plums, and bananas.
The Kernel
An absolutely classic example of its style, this stout is hoppy, dry, and supremely drinkable.
Timmermans
This cherry flavoured fruit lambic is sweet, tart, and very drinkable.
Timmermans
Raspberry lovers rejoice, this fruity, sour Belgian beer is an absolute classic.
Timmermans
Fresh, drinkable, and fruity sweet.
Tool
This super dry, crisp saison is funky, hoppy, and a little bit tart for good measure.
Wander Beyond Brewing
An imperial stout infused with Morello cherries to make a sublime chocolate, cherry stout.
Abrahalls
Colcombe House
Colcombe House
Colcombe House
Gwatkin
Gwatkin
Gwynt Y Ddraig
Hawkes
Newton Court
Oliver's Cider & Perry
Oliver's Cider & Perry
Orgasmic
Orgasmic
Saxby'S
Side-R Glebe Farm
Side-R Glebe Farm
Side-R Glebe Farm
Side-R Glebe Farm
Thirsty Farmer
Thirsty Farmer
Thirsty Farmer
Thistly Cross
Thistly Cross
Thistly Cross
Thistly Cross
Three Cats
Three Cats
Three Cats
Woodthorpe Hall
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.