8th Skipton Beer Festival
Each Spring members of Keighley and Craven Campaign for Real Ale (CAMRA) organise a festival of real ale in Skipton. Over one long weekend, usually in April or May, the event offers the biggest and best selection of cask beers, ciders and perries to be found anywhere in the whole of Craven.
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Rendezvous Hotel, Skipton |
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Ended Sat 31 May 2014 |
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SkiptonBeerFest |
Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
Beer List
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
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Style
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(5.1%) -
(4.8%) -
(4.4%)
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(4.2%)
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(5.9%)
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(4.5%)
Milk Stout
Smooth choc. Sweetness,some coffee and hints of dark fruit
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(5.0%)
Bramble Stout
Full bodied with a smooth bitterness and hint of blackberries
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(4.0%)
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(5.6%)
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(3.8%)
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(3.7%)
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(4.0%)
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(3.9%)
Golden Pippin
A light, refreshing blonde ale with citrus fruit flavour
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(4.1%)
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(4.0%)
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(3.8%)
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(3.8%)
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(4.2%)
Hetton Pale Ale
Full bodied hoppy golden pale ale with spicy citrus character
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(3.5%)
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(4.5%)
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(4.1%)
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(3.5%)
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(4.0%)
Dark Denomination
Mildly hopped, caramel flavours combine with blackcurrant
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(4.4%)
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(4.0%)
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(3.6%)
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(4.7%) -
(4.3%)
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(7.4%)
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(4.0%)
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(2.8%)
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(3.5%)
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(5.0%)
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(3.7%)
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(4.2%)
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(4.5%)
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(4.2%)
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(4.3%)
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(4.5%)
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(3.6%)
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(5.5%)
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(4.8%)
American Pale Ale
Triple hopped APA with citrus aroma and robust bitterness
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(4.6%)
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(3.9%)
Ringmaster
Floral pale ale. Dry hopped with Citra hop especially for SBF
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(3.7%)
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(3.8%)
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(4.0%)
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(7.0%)
XXX Export Mild
New beer from The Brews Brothers. Dark, smooth, malty strong
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(3.6%)
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(3.9%)
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(4.2%)
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(5.0%)
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(3.5%)
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(4.5%)
Premium Yorkshire Blonde
Well rounded, slightly sweet. Fruity hop aroma
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(4.6%)
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(4.3%)
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(4.3%)
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(3.7%)
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(4.3%)
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(4.8%)
Blackberry Cascade
American style pale ale, infused with a hint of blackberries
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(3.9%)
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(4.0%)
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(3.8%)
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(4.8%)
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(3.9%)
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(4.0%)
Boltmaker
Formerly known as Best Bitter, this tawny bitter is still as good
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(3.5%)
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(3.5%)
Golden Best
Clean tasting, refreshing traditional Pennine light mild
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(4.3%)
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(4.5%)
Le Champion(limited edition)
French Style blonde, using Alsace hops. Ooh la la!
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(4.3%)
Ram Tam
Black beer with red highlights. Caramel & dry hop bitterness
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(3.6%)
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(3.7%)
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(3.9%)
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(5.4%)
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(4.2%)
Yorkshire Terrier
Rich golden premium bitter. Creamy malt & full hop finish
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(5.0%)Farmhouse Cider
CAMRA National award winner in May 2012. Farmhouse cider is a very light, easy-drinking cider packed with flavour.
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(6.8%)
Crazy Goat
A medium sweet cider expertly blended giving it a mouth-watering juicy flavour.
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(5.5%)
Emporium Press
Naylor's Emporium Press Cider is a medium dry cider, produced from over 80 customers' apples brought to the brewery, creating a really distinctive flavoured cider with great local Appleal.
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(7.0%)
Medium Sweet
Lovely cloudy orange colour. Big tarty apples. This is a very satisfying warm rosy cider, with loads of flavour.
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(7.5%)
Galtres Gold
A dry clear and strong Yorkshire cider, made nearby, likened to an Apple Riesling!
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(6.0%)
Katy-Medium Dry
A single variety made using Katy apples. A delicious light delicate cider.
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(6.0%)
Leg Bender
Richs Leg bender Ciders are traditionally produced with a blend of cider apples grown in Somerset. It is a full flavoured crisp, clear still cider, making it easy to drink, but beware it can make you go weak at the knees!
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(7.5%)
Twisted Oak Cask Cider
A dry, still cider made in Wales using a blend of apple varieties and matured in oak casks.
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(7.5%)
Perry
Days traditional ciders and perry are fermented and matured in oak barrels with fruit from traditional, mature orchards in Gloucestershire. The fruit comes only from unsprayed orchards and dozens of varieties are used, some unique to the county, such as Taynton Codlin, Flower of the West and Underleaves. These give flavours unobtainable from modern commercial fruit, and can be enjoyed as unusual single varieties or as carefully blended juices. No additives or preservatives are used. No sprays, chemicals or artificial fertilisers are used in the orchards, thus preserving their rich and varied wildlife.
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(4.5%)
Two Trees Perry
This oak aged, Welsh perry is quite clear, has a caramel nose and a dry finish. It is a very lively, popular perry and easy to drink.
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(6.5%)
Hendre Huffcap Perry
Established in 1896 Hecks are very much a family firm making over 20 differing ciders and perrys. They are experts in the production of single varieties, with some bold and distinguished flavours. Hendre Huffcap was the 2002 Perry of the Year and you can see why with its strong pear flavour and full bodied texture.
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(6.5%)
Perry
Tom Oliver, also the tour manager for the band the Proclaimers, produces in Herefordshire excellent easy drinking ciders and perries which are well balanced. Full on with a rich mouth feel and intensity, a still, medium-dry blended perry.
Brewery Map
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.
