York CAMRA is delighted and excited to announce the dates of our 2022 Beer & Cider Festival 14 - 17 September. So why wouldn't you want to come along to the largest outdoor beer and cider festival in the North.
We expect to be serving around 500 beers and 90 ciders as well as wine, mead and gin.
Got a question? Check out our FAQs. If you're still puzzled then get in touch at Facebook or Twitter
WHERE
Clocktower Enclosure, York Racecourse, Knavesmire Road, York, YO23 1EX
There will be a bus service between York Station and the Racecourse entrance to the Festival. Details in FAQs at Festival bus service timetable
WHEN
September 14th - 17th 2022
Wednesday 14th
Thursday 15th - Saturday 17th
ADMISSION
Season tickets Advance only £16.00
Buy your advance tickets at the link below
CAMRA members receive 2 x 1/2 pint tokens by producing membership card
Souvenir Glasses are £3 with a refundable deposit
York Racecourse, Knavesmire Road, York, YO23 1EX | |
Ended Sun 18 Sep 2022 | |
https://yorkbeerfestival.camra.org.uk/ | |
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Get Tickets | |
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Information is provided to the best of our knowledge, but please check with the festival organiser before attending as the details here may be inaccurate.
This beer list is tentative, please check at the festival for available beers as changes can occur before and during the festival.
Porter, rich in plum and vanilla flavour with a fruity coffee aroma
Full bodied & fruity Anglo-American Pale. Massive Chinook character.
Citra-heavy American Red IPA, dry-hopped with yet more Citra and Amarillo
This dual hopped IPA brings intense grapefruit and citrus aromas throughout, with every smooth mouthful
American red ale, hopped with Cascade & Simcoe to create a rich malty base with hints of citrus and grapefruit to finish
An easy drinking traditional English amber bitter with well-balanced flavours from Pale, Crystal, Wheat and Chocolate malts along with Fuggles and Goldings hops
A Pale Ale single hopped with Summit, this is an easy drinking summer pale ale.
Our Hopback range allows our brewers to experiment with different hop combinations, focussing on flavour. This latest version features Chinook hops, giving a clean, spicy character and a tasty, bitter finish of pithy grapefruit
A beautifully balanced pale straw-coloured premium bitter. Distinctive floral aroma, leading to a predominantly citrus taste, with grapefruit and lemons to the fore. A quenching bitter finish
Here we've recreated our own version of a deliciously creamy cappuccino, all wrapped up in a cosy and lip smacking milk stout. A carefully crafted malt bill combined with our very own blend of coffee gives a balanced roast character and a rounded mouthfeel, with a lingering finish
A hybrid between a West Coast IPA and a NEIPA, with mountains of juicy hop flavour from the combination of Citra, Centennial and Idaho 7 hops, dry hopped at a rate of over 15g/litre. Expect resinous pine sitting alongside notes of black tea, mango and pink grapefruit
Tropical Thunder is our best selling IPA wreaking havoc on your tastebuds! With its big notes of pine and tropical fruit TT has a big mouthfeel, is super smooth and very juicy. Dry-hopped with Azacca and Citra
A full bodied Victorian style porter with hints of liquorice. The initial bitterness gives way to a smooth, mellow finish.
A light Pale Ale with a tropical aroma from New World Hops. Additional dry-hopping gives a clean, refreshing taste with a smooth finish
An Oatmeal based Stout packed with Oats, Chocolate, Crystal & Brown Malts, resulting in a deceptively smooth & slightly sweet Stout with hints of blackcurrant, chocolate & coffee aromas
Our Classic Premium Bitter, using only British hops & malts. An Amber Ale with subtle Pear fruit and floral aromas, slightly sweet with a crisp bitter finish
A West Coast American Pale Ale, Single Hopped with the classic Citra Hop and then double dry-hopped to give an intense Grapefruit & Citrus aroma, Clean, Crisp and very refreshing
Our best-selling Session Blonde, packed with an abundance of American hops giving a lightly hopped dry finish with an abundance of subtle fruit aromas
Crisp, clean and refreshing. Our first ever lager is an easy-drinking
A warming Autumnal Ruby Ale, packed with five different malts giving a good malt backbone with a biscuity sweet malty taste. Complemented by a delicate hop aroma from a single classic English Hop - East Kent Goldings
Allendale Pale Ale is jam-packed with a choice selection of some of the world’s most remarkable hops, refreshingly bitter, full of citrus and tropical fruit aroma
A top quality blonde beer made only using Marris Otter pale Malt to give a light and refreshing clean taste.With a moderate bitterness and enticing aroma, this is the perfect introduction to real ale.
Hop On is our Gluten Free Pale and it makes no compromises on flavour, fresh pine aroma gives way to bold tropical fruit flavours with a lingering bitter finish
Golden ale, brewed with an outstanding trio of bold American hops for a full fruity aroma and flavour, with a refreshing citrus finish.
Hera epitomises everything Alpha Delta are about. Boatloads of tropical and citrus fruit notes are balanced against a silky smooth body and low bitterness in this super smashable pale ale
Crisp and fresh, Blonde Star is light in body but certainly not in flavour. Brim-full of lemon, grapefruit, passion fruit and pale malt. Refreshing and satisfying
Another American Pale Ale is refreshing and hoppy, with low to medium bitterness. It has moderate carbonation, medium body and a smooth, clean finish. With American hops leading the way in this beer, we have also have a British hop addition as homage to our beautiful surroundings
Our Passion Fruit Sour is cheek pinchingly tart, tangy, refreshing and with a passion fruit punch. Well balanced, with the sweetness of the Passion Fruit complementing and sitting nicely alongside the tartness of the beer
Tasting notes coming soon ...
Exclusively hopped with Nelson Sauvin and Motueka. Big oat additions give the beer body to complement the smooth bitterness and massive aromas of grapefruit and gooseberries from the NZ hops. Fermented with London Ale III which lends the beer its tropical fruit characteristics.
A classic combination of Cascade and Columbus, with notes of lemon and lime, grassy pine backed up with a caramel sweetness.
Gluten Free IPA, brewed with Citra and Sabro hops
New England pale ale, brewed with Azacca, Citra, Idaho 7 & Mosaic Cryo hops
Hoppy Simcoe pale ale with distinct citrus and pine flavours and aromas
English Jester hops feature in this dank, west coast style pale. Resinous citrus flavours dominate the pallet and are backed up by a clean bitterness and a dry finish
A refreshing and easy drinking rye pale with a balanced bitterness and dry finish. American Zappa hops elicit waves of passionfruit and citrus peel, backed up by unique flavours of pine and subtle mint
A sessionable, smooth and full bodied pale ale featuring the New Zealand hop, Wai-iti. It packs a sweet punch of peach, apricot and mandarin alongside a touch of citrus
A bold and fruity English malt profile waltzes with New Zealand Rakau hops in this modern twist on an ESB
West Coast DIPA with Centennial, Amarillo & Simcoe
West Coast IPA. A true showcase of US hops. Mosaic, Amarillo and Azacca hops combine to give zesty citrus fruit flavours and big notes of pine. A big, bold, beautiful beer
In your face American Pale Ale hopped with Citra, Centennial and Bravo. Easy drinking pale with big fruit character and huge aroma. A riot of tropical and citrus flavours.
Easy drinking abv, full on hop flavour. A combination of ace hops – Mosaic, Azacca, Cascade – cometogether to give flavours of tropical fruit, grapefruit and citrus with a smooth bitterness.
Pale ale. Showcase for a cracking combo of Columbus, Comet and Cascade. Big US hops that deliver citrus flavours and aromas with floral, fruity notes. Proper easy drinking, go to, session pale!
Brewed in a Best tradition with British hops, malts and yeast, this amber ale has a refreshing bitterness, sweet fruity notes and rich character with hints of chocolate and malt.
Using Simcoe, Citra and Idaho 7 hops along with fresh fruit purees this super-light, unfiltered East Coast Pale Ale explodes with bags of Passion Fruit and Guava character.
This pale ale is hopped with Strata and Citra giving it a grapefruit citrus hit which mellows out to a soft malty kick.
Roasty chocolatey stout made up of 8 different malts. With hints of blackberry coming from the darker malts and Admiral hops, this beer is slightly fruity with an almost Dry Irish Stout finish
A summery floral saison. The slight vanilla and small amounts of citrus flavours from the elderflower accentuate the almost sherbert like rose quality from the dried rosebuds
IPA hopped with Citra, Simcoe, Cascade and Idaho7
Shape Shifter, an ever changing pale. Version 1 includes Azacca, Mosaic and El Dorado. Pale ale with hints of mango, pineapple and pear.
Green Tea and Mango Pale. Juicy beer with big mango and tropical fruit flavours.
An adventurous pale ale. An inviting aroma of citrus and pine with zesty notes and a lovely bitterness leading to a juicy finish.
A soft and pillowy Session IPA laced with juicy notes of citrus and tropical fruits. The hops shine, adding a touch of bitterness whilst the pale malt adds a delicate sweetness. Torrefied wheat provides a smooth body and a velvet-like head
Dry palate with a complex mixture of hops, fruit and roasted malt with a dry refreshing finish. This strong, velvety, ruby brown beer really is a wolf in sheep's clothing. It is deceptively clean drinking, with a wonderfully complex palate of coffee, bananas and liquorice which rewards you with a long refreshing Goldings hop finish.
A robust and agile amber ale, Special Ale carries an explosion of fruit on the aroma and palate with the fruity esters offering notes of raisins and pear drops. The malt blend provides notes of toffee, caramel and biscuit which balances perfectly against those flavoursome British hops.
Hazy, aromatic and bold Pale Ale brewed with only Australian hops, with notes of citrus, passionfruit, fresh cut grass and cedar wood, and a dry and bitter finish
An Irish-style oatmeal porter with a delicate addition of sea salt for extra body and drinkability
A classic West Coast IPA, pouring a rich, deep amber colour with aromas of citrus fruit and spice. A touch of crystal malt and a respectable ABV adds a warming caramel flavour, underpinning a heady mix of Centennial, Amarillo and Simcoe hops which give us orange, grapefruit and pine flavours
Boon Kriek is an easy drinking and fresh, cherry-sweet, oaky, Cherry Lambiek Fruit beer
A great session beer moderately bittered and hopped with New Zealand hops to create a fresh and fruity flavour.
This blonde beer has been gently hopped using American Cascade to create a light refreshing session ale with a hint of fruity citrus.
This blonde beer has been gently hopped using American Cascade to create a light refreshing session ale with a hint of fruity citrus.
This session IPA is light golden in colour, has a fruity nose and finishes with a burst of citrus and grapefruit flavours.
This session IPA is light golden in colour, has a fruity nose and finishes with a burst of citrus and grapefruit flavours.
A malty body with a large, roasted chocolate flavour.
A pale ale dry hopped with Idaho 7, Citra and Nelson Sauvin
This Berliner Weisse was soured with our house Lactobacillus culture then jam-packed with Plum, Cherry and Tonka Bean
A biscuity and bitter brown ale, with a refreshing hoppy punch. Nutty, biscuit and chocolate aromas. This dark brown ale has a soft mouthfeel and offers easy drinking that will leave you wanting more
A robust pale ale with refreshing hints of citrus and pine
A refreshing and fruity summer ale loaded with Galaxy hops
Chewy chocolate-vanilla dream of a porter with sour cherries.
A rolling hop-swap beer, showcasing various hop pairings. This match up delivers a mouthful of grapefruit, with subtle orange hints.
A showcase of hops we love, this version double dry-hopped with Mosaic. Tropical fruit, berry and citrus, with a smidgeon of bubblegum aroma combine in this juice bomb.
A light pilsner-style lager, dry hopped with Celeia for subtle fresh lemon character, and a crisp, clean finish. Certified gluten free
Chocolate Stout brewed in collaboration Trinidad & Tobago Fine Cocoa Company, utilising some of the highest grade cocoa nibs on the planet. Dark, rich, seductive, and very easy to fall in love with.
The green dream of hyper juicy and resinous hops Columbus, Mosaic, Simcoe and Idaho 7 uniting in a super smashable pale ale
This gooseberry fool sour is packed with tart fruit notes and backed up with masses of Nelson Sauvin hops to make one hell of a refreshing brew
West Coast Pale packed full of hops to bring strong fruity flavours of lemon, mango, grapefruit, and tropical fruits. The mouthfeel is well-rounded with a classic bitter west coast finish
A smooth and juicy modern hazy pale ale with delightful fruit character that will slingshot you to the head of the field. All the Columbus, Mosaic and Simcoe combine with just the right amount of Loral to create this super smashable hazy pale
A smooth and juicy modern hazy pale ale with delightful fruit character that will slingshot you to the head of the field. All the Columbus, Mosaic and Simcoe combine with just the right amount of Loral to create this super smashable hazy pale
Our collaboration with our friends from Pien Brewing. Combining Belma and Simcoe hops helps to bring a huge wave of fruit flavours
West Coast Double IPA. Building on the multi-award winning recipe of Big Eagle we've added even more floral, fruity and piney hops. This is balanced against a robust malt backbone and even more lingering bitterness.
A juicy bonus fruited IPA, that combines Cascade, Citra, CTZ & Mosaic hops, with muchos Pineapple, Passionfruit & Mango for a tropical explosion as bold and juicy as the legendary entertainer that this salutes
Inspired by our original Cherry Pie Sour, Escape from LA is loaded with over 750kg of cherry juice to take on the flavour profile of a traditional cherry pie. The addition of maple helps to balance the tart sour cherry, whilst enhancing the overall sweetness of our dessert-inspired sour
A juicy golden pale ale heavily hopped for roaring citrus notes with a totally paw-some resinous pine finish
This dark berry sour is loaded with blackberries, blueberries and raspberries cascading into a vanilla and marshmallow pastry finish
Classic English bitter done well with smooth bitterness and good body. The beer is named after both the English malt, Maris Otter, and the otter that resides in the river to the rear of the brewery.
Our Method, Man of bringing together US and NZ hops with lactose creates a slightly sweeter, yet balanced juicy and creamy IPA
Intense peanut gives way to comforting chocolate and a lasting vanilla finish. And if that’s not enough we boiled this beer for four hours to intensify the flavours and make for a thick and creamy palate
Our sour IPA is packed full of sweet cherries and blackcurrants, whilst additional lactose adds body and accentuates the fruity flavours. Speciality malts impart a sweet biscuity scone character which is delicately balanced with warm notes of cinnamon and vanilla
Our pale is packed full of bold fruity flavours inspired by the classic Peach Melba recipe. Our bold peach flavour is achieved purely through Belma, El Dorado & Nectaron hops, which help to create a bold stone fruit and tropical platform. The addition of raspberries brings a delicate tartness to our dessert-inspired recipe.
The biggest take on Tonkoko yet brewed with a quarter of a tonne of honeycomb for a warming cinder toffeeeedge
A DDH Pale Ale crammed with CTZ, Citra and Loral Cryo hops. Expect a creamy mouthfeel from the oats, and a punchy hop profile
Basically Bounty in a glass! Creamy and easy-drinking milk stout infused with hand-toasted coconut, Belgian cacao nibs, Madagascan vanilla and tonka beans.
Yorkshire Parkin Stout is packed full of speciality malts which impart a sweet biscuity character which is delicately balanced with warm ginger and allspice. Sweet treacle adds a syrupy sweetness which is just as sweet and humble as the legendary Yorkshire talk show host
To celebrate the arrival of the Flying Scotsman locomotive on the North Yorkshire Moors Railway in 2016, we brewed a 70/- bitter. A fitting tribute to an engine that was born in Doncaster and took thirsty Scots home for a pint of heavy each day
A beautifully balanced rich bronze coloured ale brewed with pale chocolate malt and making the most of the finest English Jester hops, giving it pleasant orange flavours
A pale aromatic beer, refreshing with a good level of bitterness, citrus undertones and a clean finish.
A fantastic Copper to Red tinged ale, brewed using solely a combination of award-winning Kentish hops. Giving flavours of dark red fruit and berries. A well-balanced and rounded flavour
A refreshing ale with tropical notes, thirst quenching. Mosaic and El Dorado to name just 2 of the hops used and New England Yeast
A light, golden beer full of floral and citrus hints. Very refreshing and a truely fantastic session beer
An appealing reddish brown beer with a pronounced hop and malt aroma, the malt tending towards treacle. Slightly sweet and malty on the palate, with distinct orangy tones. The full finish is malty and hoppy a hint of toffee.
A pleasant ruby coloured ale, slightly sweet with subtle hop flavours coming through from the late addition Challenger and Fuggles hops. Malty with hints of toffee. Appeals to the Newcastle Brown Ale Brigade.
A light, refreshing Pale Ale hopped with a mix of US and UK grown hops
A very drinkable straw-coloured session beer with a big hop aroma and dry citrus finish. You can't beat a Bitter Bully.
Light gold very hoppy pale ale with spicy, herbal notes and a floral, citrus finish.
Smooth refreshing copper best bitter, combines the toffee notes of the Crystal Dark Malt with the rich malt tones of Maris Otter balanced well with a floral citrus flavouring of cascade hops
A smooth fruity citrus pale with Citra and Mosaic Hops. Aromatic and hoppy with a grapefruit finish
Chimay Gold has an intense and appealing golden hue, with a tight, creamy head. Its aromas combine a wide range of fresh spicy and floral notes with an emphasis on citrus and fiery clove. Its flavour is well rounded with a deliciously sweet mouth feel and a perfectly balanced bitter taste. The lower alcohol content of Chimay Gold does nothing to diminish its flavour, distinguished by an exhilarating smell of refreshing coriander and refined hop. Its spicy flavour lingers well into the light dry aftertaste as the perfect conclusion to this elevated tasting experience
A zesty orange and grape sour inspired by Buck's Fizz.
Smooth and Juicy, Popping with Bright Fruit Flavours
Ruby coloured premium bitter full of malt and fruit flavours
Crisp light, golden ale with a refreshing clean citrus flavour
A well-balanced Yorkshire session bitter. Brewed using a blend of the finest traditional ale malts to deliver a richer and satisfying taste.
A full bodied and beautifully smooth dark porter. Perfectly balanced flavours of roast malt and chocolate.
A blend of US Hops produce a clean, crisp and refreshing pale ale.
A refreshing, golden beer made with Challenger, Jester, Fuggle and Bramling Cross hops. Smooth, hoppy and very fresh
An all English seven grained stout, rich roasted coffee aroma, smooth and creamy with blackberry notes from Bramling Cross, Admiral and Golding hops
Beautiful amber/copper colour, Very drinkable. Fruity hops and rounded malt with a touch of sweetness. A great Yorkshire beer with tradition in every drop.
A strong, smooth, malty ale with a touch of sweetness. A suggestion of dark fruits and hops. Rich ruby red colour with a hint of warm copper. A great beer at any time. Award winningly strong.
A mid-strength beer with a medium-dark colour. A very balanced flavour that's easy to drink. A nutty, fruity taste and aroma with a suggestion of herbs. A traditional Yorkshire beer brewed the traditional way. A wonderfully drinkable beer.
Using a wide range of Malts, Hops and Oats in the brew. This beer has a light hoppy flavour and a sweetness on the finish.
Pleasant ale with judicious use of hops to create refreshing citrus notes leading to a dry, bitter finish.
A copper coloured bitter brewed with British malts and flavoured with North American Williamette hops
Our collab with Bone Machine in Hull brings you this classic West Coast IPA, pouring a rich, deep amber colour with aromas of citrus fruit and spice. A touch of crystal malt and a respectable ABV adds a warming caramel flavour, underpinning a heady mix of Centennial, Amarillo and Simcoe hops which give us orange, grapefruit and pine flavours
Pilsner and Munich malts give this beer a deep body and a light blonde colour. The Goldings hops lend a British bitterness while finished with Cascade to deliver a floral and citrusy aroma and that all important punk undertone
Hopped with Centennial and then dry hopped with Nelson Sauvin to give tropical flavour and full mouthfeel. Proud to support the fight for the homeland
Thought to be the original American immigrant beer made using available ingredients. 71.4% maris otter, 17.9% torrefied maize, 7.1% Rye, 1.8% pale crystal and black malts give a light chestnut colour. Hopped with only Cluster and fermented with WLP080.
We’ve decided to make this a series of pales and this is our first named hop. The Chit malt and Simcoe hop gives a nutty, dryness to this light & easy drinking
Brewed in collaboration with our good friends at Unity Brewing Co, this special bitter takes cues from contemporary brewing, but with its roots in the classics. Pouring a deep golden colour with rich biscuit and caramel notes from a blend of seven specialty malts, we've added Idaho 7 hops in the whirlpool for hints of tropics and grapefruit
The Big Fruit Heist jams 620KG of Mango and Passion Fruit Puree into our latest kettle sour. Expect tropical fruit for days and a luxuriant smoothie like mouth feel
This blonde ale is a complex beer, marked by fragrances of grapefruit and spice (cloves). These aromas are also present on the palate, where they combine with hints of malt. There is a clear bitterness, rounded off with a delicious flavour without any sweetness
A zippy Italian Pilsner with bright lemon/tangerine notes on the nose, lead to a crisp and dry lean bodied Pilsner. Finishing with a delicate but firm hop bitterness on the tongue
A refreshingly balanced juicy American Pale, Turtles has a soft bitterness and a deliciously tropical taste
This bright and vibrant West Coast Pale Ale utilizes some of our favourite Yakima hops to give it a beautifully balanced hop profile with notes of citrus fruits and pine underpinned by a delicate dankness. Citra and Chinook were used hot side and are complimented perfectly by Simcoe, Columbus and more Citra in the dry hop
Big, bold, citrus ale. Maris Otter barley stands firm against an onslaught of Columbus, Cascade, Centennial & Amarillo hops
Certified Gluten Free. A session IPA showcasing the tropical flavours of the mosaic hop delivering bold and fruity flavours. A hoppy thirst quencher
AVA is hoppy blonde ale with a continental lager kick created a thirst quenching session ale with maximum flavour
Breakfast stout with oatmeal, blueberries and coffee
Tasting notes coming soon ...
Easy drinking, balanced but still overflowing with floral and citrus flavours
Crouch is an easy drinking beer, crafted for the decerning drinker who wants to keep a "Tight Head"
A really fruity IPA with Citra, Mosaic, Centennial and Cascade
Let's celebrate with this quintuple dryhopped New England Double IPA! Brewed with Simcoe, of course
Made with the best extra-pale malt to allow for the addition of enough Citra hop to achieve maximum hop delight on the taste-buds without overwhelming them.
A light, blonde ale, floral and sweet with a bitter finish.
A classic Oatmeal Stout developed on the bank of the Singapore River in 1997 by a master brewer friend, and personalised by us in Erdington: 'micronized' oats and a hint of Weyermann's smoked malt give it its perfect finish
A light Pale Ale with an interesting five hop-profile
A dangerously drinkable beer with an unsurpassed balance in Kolsch beer of malt and soft delicate hops. Pale gold in colour with a good lasting head, the hoppy, dry finish is from using Hallertau and Tettnang hops.
This amber beer features a big malty backbone with bold Cascade hops.
A well balanced sessionable pale ale, with light citrus and zesty hop flavours and aromas.
Balanced pale ale with floral aroma and a balanced citrus body.
Strong dark mild ale. Aroma of sweet toffee and grassy hops. Sweet chocolate malt and hazelnut on the mouth with a long satisfying finish.
Smooth light golden IPA with grapefruity citrus hop depth.
A deep malty flavour with notes of caramel and subtle chocolate with aromas of vanilla and hazelnut. ABV may be low but trust us, this one is packed with flavour
Porter infused with Blackcurrant juice and soft liquorice. Combining with the natural fruity bitter flavours of Bullion and Columbus hops.
Idaho 7 takes the lead in this tropical and pine pale ale, floral backed up with a lemony sweetness.
Single hopped light pale ale with notes of lemon, mint, green tea and light melon
Golden Promise lays down a biscuity bready malt base, kettle additions of organic lemon zest, Cascade & Blanc hops bring a balanced citrus and light floral character to the beer. Fermented with New England yeast, notes of apricot and peach permeate in this crushable light beer
Modern, seductive take on a brown ale, combining Vienna, Caramel, Crystal and Carafa Special malts, A full bodied, slightly sweet classic, with a luscious caramel flavour and finish
A classic old English ale, brewed with seven varieties of malt, lightly hopped and barrel aged for two & half years
A light easy drinking beer with slight pine & citrus bitterness, fruity flavours and subtle finishing traces of cinnamon and nutmeg
The third of our summer sessions range, a light pale summer ale, floral aromas with delicate hints of lime and peach.
Crisp, light and refreshing session IPA. Thirst quenching, tons of flavour and massively crushable!
This is an extra stout porter but unlike many stouts, Nightmare is not harsh or overly bitter. This smooth, massively flavoured creamy drink is best served on the 'warm' side, allowing full appreciation of this four malt brew. Strong malts dominate, but hoppiness rears out of this complex blend.
This premium bitter has a distinctly malty character with a hint of nuttiness while the enhanced hopping rate recalls for many the good old days of a true Yorkshire bitter.
An Anglo American mashup, blending the freshest US grown Yakima Valley with UK Maris Otter malt
An Anglo American mashup, blending the freshest US grown Yakima Valley with UK Maris Otter malt
Bursting with fruity flavour, this citrus packed ale will make you go off the rails
A lower alcohol blonde that uses English and American hops to create a delicate fusion of earthy yet zesty flavour
An amber coloured Best Bitter with a full bodied sweetness from dark crystal malts and a subtle spiciness from the malted rye
Classic English pale ale. Same malt recipe but we vary the dry hops each time
Classic English pale ale. Same malt recipe but we vary the dry hops each time
Sweet plums mixed with chocolate malt to create a delicious, earthy porter
A fruity, funky Session IPA made using Mosaic and Citra hops. Tropical notes with hints of marmalade
We combined hardcore Americana into this explosively fruity single-hop Idaho 7 IPA
Discover the Italian Limoncello culture with some old Belgian tradition in the mix. This is not a traditional blonde. She reeks and tastes of Lemon, but she is still classy as she should be. At an easily drinkable abv she's not that punch in the face, if you don't count the citrus-limoncello-whip
A New English Pale Ale brewed with Olicana Hops. Super hazy with a golden hue, this quaffable pale has soft citrus fruit flavours & aromas of mango, passion fruit and guava with a hint of spice finished and a delicate bitterness
A beautifully balanced Pale hopped in the kettle and then further dry hopped with American Cascade. A smooth Malt base combines with pine and floral hop flavours in this easy-drinking beer
Collab brew with Corinium Ales. A super sessionable pale ale brewed with Ahtanum, Ekuanot & Mosaic then dry hopped with Ahtanum CRYO & Ekuanot CRYO hops
First Gold hops give refreshing bitterness and Willamette add a tempting nose to this very palatable golden brew whilst Maris Otter provides the backbone.
Hoppy and Juicy, light and tasty. An all nighter in a glass. Hopped with Citra & Sabro.
West Coast IPA with loads of citrus and mango on the palate with textbook pine and clean bitterness. Only cask in existence!
Session IPA. Centennial, Idaho 7 and Citra walk hand-in-hand in this resinous, tropical treat
A dark one from our Aviator Range. A mash-tun-breaking amount of grain for maximum depth of flavour, complimented by North Star coffee and vanilla pods. Bitter, soft sweetness and robust
Super light in colour, hopped with Citra, Comet & Centennial for a jazzy citrus finish, and dry-hopped with Mosaic.
Made with high quantities of Amarillo hops, this pale crisp beer has refreshing citrus aromas and flavours.
A light, easy-drinking ale brewed to showcase the beauty of Golden Promise, our principal malt from Simpsons Malt in Berwick.
Strong, dry and smooth dark beer. Notes of coffe and chocolate with a smooth finish
Perfectly balanced toffee malt and fresh hop character with a full body and subtle bitter finish
Selby Mild has rich dark treacle characterists and a mellow sweetness from dark crystal malts with moderate hop character derived from Pilgrim and Goldings hops
This pale ale includes Citra hops giving tropical, fruity notes and a slight natural haze from a Saison style yeast, adding a subtle banana flavour
American style IPA full of juicy Citra and Cascade hops
Black Lager - full of chocolate and caramel malts to give full flavour. Light and easy drinking.
A small batch brew, with a late addition of English hops, definitely something to try if you like a dry beer
Kasteel Rouge is a unique blend of Kasteel Donker and macerated cherries. The ruby red colour, the rich foamy head and the sweet attack result in a specialty beer with a balanced taste and subtle hints of cherries. This fruity beer is easily digestible for quite a strong beer and makes a great aperitif on a sunny terrace
5C has quickly become a KCB favourite, undoubtedly because the golden colour, gentle hoppy taste and clean, refreshing finish has wide appeal
66 degrees has a slight sweetness and floral aroma from the Challenger hop and an underlying maltiness from three different types of malt. All providing enough body to balance the ABV
A collaboration brew with Witchfinder General guitarist Phil Cope. It's dark and heavy - just like the band!
Simcoe, Centennial and Columbus shine in this no-holds-barred love letter to lupulin. Expect flavours of mandarin, lime, grapefruit and pine from floor to ceiling
This soft, clean and highly-hopped juicy pale is packed with flavours of pink grapefruit, pineapple, mango, lychee, passion fruit and peach, with a gentle hint of coconut
Clean, crisp and unfiltered. Hopped with Loral and Hersbrucker, they offer lemon zest and light floral notes
A refreshingly simple IPA, inspired by an old Kirkstall recipe from 1885.
Amber malt taking centre stage in this bitter, East Kent Golding adding a touch of forest fruits alongside a thirst-quenching bitterness
Thirst quenching malt-led table beer, hopped with Bramblimg Cross. The style was popularised in the late 1800's and early 1900's and was a precursor to the current style of bitter
This barrel aged beer has a tremendously expressive palate of malt and oak, ripe with orange peel and caramel flavours but without any cloying sweetness. The barrel brings vanilla and spice, tempered by a lasting, dry finish
Our flagship session IPA is a crisp, bright, west coast style session. All of that grapefruit peel, lemon and lime on the nose. Tropical and citrus fruits dominate, with hints of pine and a touch blueberry, balanced by its complex malt base and a solid carbonation
The deliciously citrusy grapefruit edition of our Session IPA Virtuous.
A traditional Yorkshire bitter brewed with Yorkshire-floor-malted barley and a blend of the choicest English hops. Subtle notes of caramel and spice come together to produce a balanced and sessionable beer.
A pale ale brewed with Maris Otter malt and British Goldings and Citra hops. These combine to deliver a light, refreshing beer with subtle tropical notes.
A classic Yorkshire Bitter. Finest English hops blend perfectly with our unique Yorkshire yeast to create a full flavoured beer with a superb hoppy finish.
A premium dark mild. Crystal and chocolate malts combine to give a full bodied, complex character to this award winning ale.
A hugely drinkable blonde beer. Using malts more usually associated with lager, this pale brew is delicate and fruity whilst retaining a clean finish.
A wonderful light refresher with stacks of Wheat (>40%) that gives it a natural distinctive haze. Originally brewed to slake the thirst of farmhands, it's ideal for summer and should be drunk as cold as possible. An easy drinking beer that offers mellow notes of orange and lemon
Brewed to give a light, refreshing ale using a blend of whole-flower hops to produce a well rounded citrus flavour.
A new world India pale ale. Pineapple and citrus aromas lead to orange and melon flavours followed by a fresh citrus finish
Having the malt character of a traditional bitter, with hints of caramel and a toasted edge, Chosen Man jumps out of the stereotype by employing New World hops additions to give a twist to a classic style. The aroma is faintly citrus with a lovely pininess and a gentle floral character from well balanced dry hopping.
Dana, Citra Leaf, Azacca and Simcoe hops give pineapple and citrus aromas and light pineapple, citrus with solid grapefruit flavours and light bitterness
This beer has New England tropical fruit up front with that piney resin finish that you would see in West Coast
A simple, pale malt bill gives a soft malt foundation, but lets the hops do most of the talking. Magnum hops give a gentle bitterness while kettle additions and dry hopping with Bobek and Styrian Wolf hops offer an intense aroma of sweet tropical fruits and complex aromas of mango and elderflower
A classic dark mild. Easy drinking, with notes of cocoa, roasted coffee and liquorice. Sweet on the palate but, dry on the finish. Perfect session ale.
A new and recognised style of beer, Ukrainian Golden Ale. Proceeds will go to helping the humanitarian aid in Ukraine.
This hand crafted lager takes over 6 weeks to produce. Ideal to get your friends away from mass produced beers. Lightly hopped, crisp and clear
This well-balanced porter is rich and satisfying, with a roasted edge and a sweet lingering aftertaste
Gentle and balanced, Helles uses the same pilsner malt blend as Keller Pils, and gently hopped with Magnum, Perle and Tettnang with soft bready and floral flavours
Easy drinking tropical IPA with flavours of pineapple, grapefruit & lychee.
Traditional bitter. Brewed in the heart of Mexborough on the Riviera - smooth, easy drinking.
Pale hofenweisse (wheat) beer with flavours of lemongrass, banana and grapefruit.
A rich porter with chocolate and vanilla flavours. A complex malt flavour from dark crystal, chocolate and roast malts combined with natural cacao and vanilla extract.
Dark Arts blends 4 malts and bags of whole hops to deliver a decadently deep and indulgent experience. A luxuriously smooth mouthfeel, is followed by spicy hop notes and full flavours of chocolate, liquorice, blackberries and figs. The finish is rich and satisfying with a lingering roasted bitterness.
High Wire is our tribute to the Pale Ales of the West Coast of America, beers unapologetically hop forward in character. Let your taste buds walk this test of balance. Mango, lychee and lip-smacking grapefruit flavours harmonise against a smoothly composed malt base, which develops into a crisply bitter finish.
This juice laden, slightly tart and soft citrus IPA evokes memories of days gone by; the sun shining and an ice-cold cloudy lemonade in hand; Filled with lemon and zest on the nose with a soft pithiness on the tongue, this IPA is a blast from the past
An IPA filled with tropical aromas and a smooth body designed to showcase the hops. Precognition is filled with big, bold tropical hop aromas - this Hazy IPA is balanced and beautiful in equal measure. Sharp citrus and stone fruit flavours are rounded off by low bitterness, a big hit of coconut sweetness and plenty of oats for that added mouthfeel. A beer to sip on any occasion
One our single hopped range of beers, using Ekuanot hops from the USA. This is a rich blonde ale with hints of tropical fruit in the aroma and a bitterness that leans toward papaya and lime. There is a lovely tart bitter finish.
Late use of Centennial and Cascade give this blonde ale lovely lemon and floral aromas, whilst early use of Bravo and Amarillo hops provide a refreshing gentle bitterness. What follows is a gorgeous pithy tartness that just leaves you wanting more
We took our humble classic Pint and gave it a balanced measure of Lemon Drop, Citra and Simcoe in dry hop. Creating flavours of lemon, light melon, pine and citrus fruit
Our most traditional core beer is inspired by a Manchester stalwart; a fondly-remembered original. Speciality malt gives the deep golden colour and robust base, balanced by crisp bitterness and a floral, lemony aroma
Loads of fruit and a whirlpool and dry hop of Mandarina Bavaria and First Gold lend a crisp tangerine and slightly spicy, orangey edge
This beer is an easy-drinking dry-hopped session pale. Big hits of Cascade and Jester added to both the whirlpool and dry hop deliver tangy notes of lemon and lime zest with bold tropical and grapefruit upfront. The light and balanced malt body make this pale smashable to the max
Packed with next gen British hops Harlequin, Olicana and Jester, this is a low bitterness slick & juicy beer with a touch more colour, popping with peach & passionfruit, mouth-watering mango & pineapple, and just a dab of grapefruit & blackcurrant to boot
A juicy, murky, and super drinkable pale ale with a slick, biscuity malt body from the large oat and wheat additions. This time Amarillo and Columbus hops provide spicy, orange, and herbal notes with a hint of citrus, that perfectly balance against the malt
Amber ale with tropical fruit flavours and hop aromas from American Crystal and Cascade hops
Classic English Bitter. Copper brown ale with a rich malt flavour and a subtle hop aroma
Vibrant Citra hops match the rhythm of rich British malts to perfect effect. The gold standard by which others follow. A true destination beer that vibrates at its own natural frequency
Quite simply the way it should be. Richly decadent roasted malt with a lusciously elegant body. as smooth as silk every time and living proof that simply using the four essential beer ingredients forms the perfect stout
A pale mash hopped ale. Orangey hop aroma with a grassy hint. Citrus fruit and slightly sweet, a dry finish makes it a perfectly good sessionable bitter
A pale mash hopped ale. Orangey hop aroma with a grassy hint. Citrus fruit and slightly sweet, a dry finish makes it a perfectly good sessionable bitter
Juicy, thick, soft and murky DDH IPA with Citra, Ekuanot, & Mosaic in the fermenter plus Mosaic, Amarillo & Chinook in the brew. Lychee, over ripe mango, soft peach & bubblegum flavours with zesty citrus and pineapple on the nose. Unfined and unfiltered.
Rich amber in colour, and brewed with German (Huel Melon) and American (Kashmir) hops, this refreshing beer give subtle but notable fruity flavours of over-ripe strawberries, honeydew melon, and apricot. Unfined and unfiltered for extra flavour
Ultra pale session brewed with Amarillo & Cascade hops. Fresh lemon and pine on the nose with clean, bitter, grapefruit & floral notes on the palate. Perfect for a school night beer…
A blend of Zythos, Simcoe and Amarillo hops make this a great IPA to sip in the sun
Think of this as the stronger, bigger brother of our popular Best Bitter, Strider. This is moreish, with caramel and nutty flavours with a mid bitterness to end.
Pale brewed with Rakau hops, with the addition of peach puree
A collaboration brew with Five Towns Brewery, made with five malts and lightly hopped with Chinook, flavours and aromas are toffee and caramel
Citrus in a glass, the hop that keeps on delivering. Easy drinking premium pale ale with a grapefruit and lemon taste and aroma.
Tasting notes coming soon ...
Version 77 of our US Session pale ale, is hopped with Simcoe flavours of grapefruit, passionfruit and pine in the taste and aroma
Tasting notes coming soon ...
Modern Extra Pale Ale with assertive bitterness and aromas of Rakau and Nelson Sauvin hops. Fruity, winey and gooseberry notes, refreshing, zingy, to respond to the latest consumer needs
A traditional Yorkshire bitter, copper coloured, bitter to begin with, but mellow with a subtle hop palate of grapefruits and a soft yet crisp finish
All the juice, citrus and tropical flavour of Faith, but even more sessionable at a lower ABV
Heavily hopped IPA, with the sessionability of a classic UK pale ale. Simcoe and Centennial hops gove a big tangerine aroma, citrus flavour.
East Kent Goldings IPA, brewed in conjunction with Gadds' (Ramsgate Brewery)
A seriously black Stout with a strong roast malt aroma.
A pale gold beer leads with a balanced hop aroma, a sweat caramel malt.
A rich coloured ale brewed with crystal and roasted malts to give a mellow and distinctive hoppy flavour with a slightly bitter and malty aftertaste.
A crisp single hopped ale, with flavours of sweet tropical fruits and complex aromas of mango, elderflowers and even a hint of violet
A pale golden ale with citrus fruit aromas. Mouth-watering flavours of grapefruit and peach, lead to a crisp bitter zesty finish, to be enjoyed time and time again
A deep golden beer with an aroma of sweet nutty malt, hints of cedarwood and dark fruits. An inviting rich malt palate is balanced with notes of wood, herbs and a spicy fruitiness from British grown hops
A traditional, easy drinking Yorkshire Bitter, made from all British ingredients. Pale copper in colour, this beer initially has sweet malt and honey on the palate, followed by a moderately bitter finish. The delicate hop aromas can be described as floral and spicy
Excelsior has a mellow yet full flavour that develops into a fruity dryness on the palate.A fresh hoppy aroma with citrus and floral characteristics.
A three-way collaboration between Ossett and Marble breweries and Charles Faram, Harlequin is a pale, un-fined and hazy session IPA that is low in bitterness but bursting with aromas of tropical fruits
A relatively new British hop, Olicana has all the intense flavour and aroma characteristics of some of the more familiar American varieties. Combined here with pale and wheat malts, Olicana produces a moderately sweet and bitter pale ale with aromas of mango, grapefruit and passionfruit
This lager-style beer has a crisp, dry flavour and a fruity, citrus aroma.
A deliciously rich and full-bodied stout, brewed from pale, roasted and chocolate malts. Smooth and with moderate bitterness, chocolate flavours dominate the palate paired with aromas of orange and vanilla
This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus & Amarillo hops produce an intensely aromatic and resinous finish
This pale coloured ale is full bodied, well-rounded and slightly sweet on the palate. A generous late addition of Mount Hood hops result in a delicate fruity hop aroma.
Golden, cloudy wheat beer with a delicate banana aroma. Well balanced bitterness with sweet tropical fruit flavours leading to a zesty finish
Smooth, rich and distinctive with dark malt and chocolate flavours. Initial sweetness is balanced with bitterness from a long, hoppy finish
Vienna and Munich malts provide a sweet malt body, and are perfectly balanced by Archer and Rakau hops to provide the perfect thirst quenching ale for a warm summer's day
Our core IPA, hopped solely with NZ Cascade and fermented with Kveik yeast, resulting in beautiful layered floral, citrus, and tropical notes
Quirky Intrigue-Black IPA-4.8%. Complex, rich, long lasting and clean. If you tried this before, you'll be excited, if you haven't, I'm sure you are very intrigued
A classic English bitter with the addition of roasted carafa malt for a distinctive finish. Brewed with Fuggles, Challenger, and Goldings hops
An intensely hoppy American style IPA. Dry hopped with Chinook hops for a lingering dry and bitter aftertaste
Dark porter with fruity and spicy aromas and a coffee, chocolate, malty flavour
A deep copper-coloured bitter with a biscuity malt flavour and hint of toffee sweetness from crystal malt, contrasted with a spicy, piney bitterness and hint of grapefruit from Chinook hops.
Alpine is a Czech style pilsner. Med-rich malt flavours hit the palate in unison with spicey, floral and herbal Saaz hop character
A hoppy, easy drinking & refreshing delight. Hops: Mosaic and Cascade make for a fruity and tropical IPA
Oaty light malt base, with Simcoe, Amarillo, Chinook & Mosaic hops. This is an easy drinking flavourful session IPA
Our first outing with Sabro in a pale ale balanced with the wonderful Simcoe. Think pineapple, mango and grapefruit dressed with shavings of coconut
Made with 100% Mosaic hops; pithy grapefruit and mango flavours with a well-rounded body. An uncompromisingly balanced session IPA
The second edition of our West Coast Pale’s brings a vibrant Pale Ale. Centennial and Chinook hops provide the classic piney flavour with citrus notes of lemon and grapefruit
Straw-coloured session pale, hoppy with a floral, citrus and mint taste using Pekko hops. A resinous-orange hop finish.
A bread and butter pudding pale. Bready, buttery, dried fruit, nutmeg and vanilla. We always knew they were a strange lot in Yorkshire
Balancing malt and oats with a rotating hop line-up and plenty of haze. A sessionable thirst quencher.
A classic British porter recipe with UK hops Bramling cross to impart blackberry and citrus notes then adding a modern twist by adding notes of coconut using sabro hops for that delicious duo without any modern adjuncts
Easy-drinking and full of flavour. Uniting the mighty floral Talus with crisp and piney Idaho 7 using a classic west coast yeast.
Our take on a best bitter with Golden Promise barley, a crisp American ale yeast and gently hopped with Cascade and Bravo
The Simcoe hops give flavours of pine, citrus and tropical fruits, with a soft bitterness. Brewed with a small proportion of oats for smoothness, our Run Hop Run is a refreshing blast of hop juice - perfect after a long day tilling the fields.
This pale golden IPA has citrus, pine and tropical hop flavours with a soft fruity aroma.
A rich malty stout, full of roast flavours brewed with Yorkshire liquorice.
Brewed with 100% Citra hops that create aromas of mango, apricot, grapefruit & mandarin orange, along with a lasting, juicy, tropical fruit bitterness, the Baby-Faced Assassin is a deceptively quaffable India Pale Ale that shouldn't be taken lightly.
A scaled down, Vermont Session IPA; soft, juicy and brimming with citrus fruit flavours, with a low hoppy bitterness overlaying a malty, sweet backbone.
Brewed with a blend of Mosaic, Centennial and Rakau hops, Juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that's backed up by a hint of citrus and a grapefruit finish
Red Rye Session IPA, hopped with Simcoe, Columbus & Crystal. A touch of spice on the finish from the Rye to compliment the bold hop character
A rich, decadent stout with a touch of sweetness, brewed with the addition of almonds, glacé cherries, raisins, sultanas, lemon & orange zest, nutmeg & cinnamon.
A pale ale as prepared for India that's been brewed using six different varieties of hops, crammed into almost every possible part of the brewing process, to create intense floral and fruit aromas, backed up by a balanced level of bitterness, layered on top of a blend of three malts.
A light, yet full-flavoured Gluten Free hazy pale ale with an intense tropical fruit nose. Citrus & stone fruit on the palate, giving way to a juicy and mouth-watering finish.
A vintage stock ale brewed using Chevalier heritage malt and Muscovado sugar, before being fermented and conditioned on staves from used red wine barrels.
Amarillo, Chinook and Simcoe from the USA work in harmony with New Zealand's Nelson Sauvin to produce a punchbowl aroma of lemon, tangerine and gooseberry, followed by a balanced grapefruit bitterness.
Pale full flavoured ale with balanced bitterness and tropical mango, grapefruit and citrus fruit flavours
Flaxen blonde ale. Balanced, hoppy bitterness and a crisp fruity finish.
Brewed using Weinstephan yeast from Berlin to create a classic, clean flavour. Hopped with Slovenian Aurora and Styrian Wolf.
American West Coast Pale Ale. Gold in colour with a tropical, hoppy finish.
Dark Mild with Madagascan vanilla pods. Lightly hopped and well balanced.
Multi award winning premium bitter. An initially warming full bodied beer with hops and fruit lingering into the aftertaste.
Hoppy Pale Ale. Refreshingly quaffable and very aromatic
A rich, deeply complex stout with roasted, coffee flavours and deep senses of chocolate on the palate.
A copper coloured beer that evolves with a pronounced hop character which leads to a refined malt finish.
Powerfully fragrant and with a bountiful hoppiness characterised by Mosaic, this is a perfect accompaniment to a late summers eve
We've taken one of our most popular beers which showcases one of the most aromatic and flavoursome hops and juiced it up with an extra hit of Citra hops. Double Dry Hopping adds more flavour and aroma to what was already a punchy, citrussy beer
A vibrant single hopped pale from an experimental hop of the same name. Big on flavour and aroma, expect bold peach, pineapple and passionfruit notes with a complex bitterness.
A vibrant single hopped pale from an experimental hop of the same name. Big on flavour and aroma, expect bold peach, pineapple and passionfruit notes with a complex bitterness.
All British ingredients, three malts, roasted barley and three hops - Admiral, Challenger and Goldings, and the most traditional recipe, gives this classic Best Bitter a perfect balance of rich malt backbone with fruity hop notes
Complex, balanced blend of rich malt and fruity, resinous hops makes this an authentic India Pale Ale with character.
Mixed beer beverage consisting of 50% Schöfferhofer wheat beer and 50% grapefruit drink
Crisp, clean and refreshing summer pale with tropical notes of grapefruit and mango courtesy of Jester, Olicana and Cascade hops brewed at a perfectly sessionable abv
A Modern American Pale Ale, using all American Amarillo, Citra and Eukanot hop. Hopped in the boil and at the end of fermentation for a clean, fresh, hoppy aroma and taste
An amber session ale. Gentle and smooth with slightly smoky and sweet undertones
Bacca is a kettle sour absolutely jam packed with British fruit. A berrylicious blend of redcurrants, blackcurrants, blueberries and blackberries combine for big fruitiness and a refreshing tart finish
A golden pale ale brewed with 100% British ingredients. The four hop varieties; Target, Olicana, Jester and Harlequin, bring the beer's mango, peach, apricot, melon, and tangerine flavours.
Enjoy a strong toffee and raisin aroma before diving into rich, complex notes of fruity biscuit. It’s a classic ale forged from plenty of malt and lashings of English Progress and Golden hops
The nose is fresh and hoppy with delicate fruity hints (fermentation esters) empowered by nuances of citrus zests (curacao). The taste starts off sweet and slightly malty. Afterwards, a slight bitterness comes in place but never becomes too dominant. As a whole, the taste is well-balanced. It is round and full-bodied. The post-bitterness is fine, pleasant and long
A golden blonde appearance with a citrusy refreshing floral taste.
Refreshing, balanced and full of flavour. This is a captivating gold bier, sophisticated in taste and rich in colour. Edinburgh Gold boasts an attractive continental hop aroma with moderate bitterness and a pleasing smooth finish.
Strong citrus and tropical fruit aromas hit the senses with a touch of blueberry thrown in there too. The taste is light, crisp and refreshing with a smooth and hoppy finish
We've embraced our hop obsession in a new way, funneling an abundance of lupulin-borne bitterness into a session IPA that delivers all the fruity, piney character of a much bigger IPA at a more modest ABV level
A dark, rich, cherry and chocolate Porter to remind you of a traditional Black Forest Gateau
A golden session ale which uses US, NZ & UK hops for a taste sensation that keeps you wanting more
A traditional English IPA which balances malts with robust hop additions
American Citra and NZ Nelson Sauvin dominate this incredibly drinkable hoppy pale beer.
A complex malt bill and dialled back hop grist give us a luscious, layered, smooth and sophisticated porter.
An all New Zealand hopped session pale. Toha means Forge in Maori, the beer showcases some fantastic hops from New Zealand - Wai-Iti and Nelson Sauvin
A robust railway porter that's smoothly irresistible. Classic roast character balanced with spicy hops.
All the flavour of an IPA, but without the high ABV. The Pale Armadillo is a full flavoured beer with orange citrus and tropical hop notes, packed into an easy drinking ABV with mellow malt and long dry hop finish. Transport yourself to the sunny West Coast of the USA, as you sip on a perfectly balanced combination of citrusy Amarillo, earthy Mosaic, and tropical Citra hops.
Gold uses a range of all English ingredients carefully selected to work in harmony, they create a fantastically sessionable ale with flavours of caramel and marmalade combining with a light spiciness from the hop addition
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
This is a smooth, robust, creamy porter with a hint of coffee to finish.
Our luxurious Ice Cream Porter which boasts a rich, creamy body and a 'sweet & salty' roasted malt character to keep it incredibly well balanced.
A pale golden beer. A collaboration brew with Five Towns Brewery.
A dark porter. Malty, brewed with pale, brown, Amber and crystal malts.
Pale and hoppy with hops from England, America and New Zealand.
A powerful fruit aroma immediately followed by the flavour of the peach. A mature beer which shows clear evidence of its maceration with the fruit. A sweet and fruity flavour with just a hint of bitterness from the peach kernel and skin.
For anyone who finds strawberries irresistible, Timmermans Strawberry evokes the fragrance of long sunny days. Its strawberry flavour will have you wrinkling your nose in delight with each sip. Its luminous colour and its fruity freshness are a treat for taste-buds and eyes alike
A well balanced, genuine Yorkshire bitter, with a full measure of maltiness and hoppy aroma.
A full-bodied blonde beer brewed with Golden Promise barley malt, Strisselspalt hops from Alsace, and UK-grown Minstrel, Cascade and Chinook hops. It's an easy-drinking beer with floral and grapefruit aromas, spiced orange on the tongue followed by aromatic citrus hop flavours to finish.
This perfectly balanced mellow dark beer has body and depth. It has a fruity, toasted aroma with hints of chocolate, citrus and roasted malts on the tongue. A darker shade of pale
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
American Dream is a super easy drinking pale ale with a simple, 100% Citra dry hop. Tropical notes are complimented by a smooth malt base, no Hard Times here.
A Mosaic hop loaded, sessionable pale ale which will absolutely roll out all over your tastebuds. An oat packed malt bill helps keep things deliciously smooth and allows the hops to transform into delicious mango and pineapple flavours
Blueberry and red grape sour. Vinous vibes meet blueberry tartness in this fruity frenzy of a sour
We've saved you a trip to the ice cream van by adding freshly picked mint leaves and cacao to a sweet and cooling ice cream pale. Don't put a flake in it, it will just sink
A full flavoured little IPA. Hopped to the brim with Citra, Galaxy, and Azacca
A huge stout, brewed with Full Circle Brew Co, with plenty of fun additions: Tonka, Maple, Cacao and Vanilla. Full bodied, lightly smoked finish, with a caramel sweetness.
An all out hop monster. Featuring Citra leaf and Mosaic Incognito in the whirlpool, Mosaic BBC, Cryo, and Spectrum dry hop, rounded off with HBC472; an experimental variety with notes of wood and coconut. Brewed in collaboration with our friends Vocation.
The Yeti Is Waiting is an amped-up pale ale, filled with the finest cryo hops. Citra brings all of the grapefruit, lime and tropical fruit that you know and love; and is backed up by the lemon, lime and papaya of Ekuanot a hop that just seems to get better every year
This straw-coloured Session Pale is well-hopped with a vibrant finish. Expect an easy-drinking, juicy pale, with plenty of berry aroma and notes of stone fruit
A lovely Session Pale, well-hopped with just Mosaic. Expect an easy-drinking, juicy pale, perfect for the weekend and warmer spring and summer days
Low bitter tropical hop juice, Mosaic single hopped
A distinctive, full-bodied ruby coloured ale with a fruity aroma, a malty, fruity taste, with a light, hoppy bitterness, and a strong, balanced aftertaste. Our flagship ale, strong but not sweet. Wins lots of prizes!
A copper coloured beer with hops and fruit in the aroma, and a malty, fruity taste underscored by a hoppy bitterness with a hint of fruit in the taste. The finish is dry, with a balance of hops and malt.
A refreshing Sour Ale with lime and Retsinae Resin, inspired by wonderful times on the Mediterranean
There’s a medley of intense flavours and tropical aromas from Citra and El Dorado hops in this vegan friendly sour IPA. The addition of Mandarina Bavaria hops build on the sweet-tart, fruity character of juicy Valencia Late oranges
Flemish red ale. This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the first and secondary fermentation, the beer goes for maturation into the oak barrels for 18 months. The final product is a blend of younger 8 months old beer with 18 months old beer
Fresh flavours and aromas of pine, peach, lychee & citrus fruits, tempered by a smoothly rounded bitterness to leave you wanting more.
Intense fruit-salad character, US West Coast hops, passion fruit, grapefruit, gooseberry, pineapple & mango notes.
Ballsy US style IPA with tropical & citrus fruits notes, lingering bitterness and a smooth malty backbone
Combining different malts gives Black Dub a rich and complex taste; roasted coffee with hints of chocolate meet sweet oaty notes
A Golden ale with Simcoe and Ahtanum hops. It gives wonderful complex flavours of pine and citrus and maybe just a hint of apple and elderflower, another easy summer drinker.
Amber beer with loads of Summit hops. It's a lovely spice ale with hints of anise and maybe even a touch of black pepper in the aftertaste
To be a Protagonist is to be the champion of a particular ideal, and the cause this beer chooses is thick and juicy hoppiness. Double dry hopped with Azacca leaf + T90 and Ekuanot T90 + cryo it comes fully loaded into this fight.
Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft feel in the mouth and a long, dry aftertaste
A lovely American inspired amber ale brewed with Centennial, Amarillo and Mosaic hops
A flavoursome dark ale with hints of chocolate and coffee
A classic deep red to amber special bitter. Brewed with Golden Promise Malt. Biscuity, balanced and very sessionable
You can't get much more insatiable than the sultry flavours of coffee, caramel and cream combined with each other to send your tastebuds into circumstantial overload. This is a truly decadent porter that will be sure to please
A traditional porter made from a blend of the finest Maris Otter, Chocolate and crystal malts. then Muscovado sugar and Molasses are added to provide a Rum finish to the rich Coffee and dark Chocolate base. English hops are used to enhance and balance this complex malt character, resulting in a supremely quaffable beer
Good vibe golden ale, a quadruple hit of hops, hopster heaven
Fresh, light yet hoppy easy drinking ale, refreshingly thirst quenching
Collaboration brew with The Boat House in Shipton. Hoppy, pale with all American hops, Citra, Chinook and Cascade, dry hopped in the fermenter.
Full flavoured bitter beer with a good creamy head, refreshing bitterness and citrus aftertaste. Gluten free.
This is a tawny coloured ale with a clean hoppy finish from the Hallertau Northern Brewer hops and a balanced maltiness from the Wold grown malts in the brew.
A red beer to halt you in your tracks, giving you a warm red glow! A mellow malty flavour, from Wold grown barley, dark crystal malt and roasted barley. Hopped with Progress hops. The best beer to use for 'beef in beer'.
A finely crafted British Lager. Notes of honey, herbs and lemon, together with lightly toasted malts give a cool, crisp and refreshing brew
A complex rich dark porter with a sweet malty base, overtones of bitter orange and hints of coffee and chocolate.
A melodic brew full of coastal harmony. Gluten free, strong and well hopped for the voyage, sending IPA from the Wolds to the world. Brewed with predominantly Wold grown pale ale malt base, maize and triple hop blend.
A rich dark ale, with an underlying maltiness, and a subtle fruit aroma. The roasted barley and pale chocolate malt give a deep red hue, the hop combination of Progress, Styrian Goldings and Cascade create bitterness with a soft spicy yet fruity edge
Wold Gold a blonde continental style beer, whose taste belies its strength. A heady mix of Wold grown Barley, Wheat and Cara malt hopped with Goldings and Styrian hops give the beer its soft, fruity flavour with a hint of spice. This is the beer to drink whilst basking in the sun on bank holidays or any days!
Our first, flagship and still our best selling bitter. Wold Top Bitter is a light amber coloured, crisp clean aromatic session bitter, with an unusually full flavour for its abv and a long hoppy finish. Brewed from Wold grown Barley malt, with Northdown hops for traditional bittering and flavour.
This small kit brew is an unfined rich creamy stout with a delightful Black Cherry and Vanilla sweet flavour. It has a moorish tendency just like the dessert
Golden in colour well balanced session pale based on the traditional English Pale Ale with a moderate dose of American hops, Chinnook, Bravo and Ahtanum that make a subtle citrus nose with a slight bitter back pallet, which drinks bolder than the session ale that it is
A foxy hipster with a sound redeX malt background and bittered with Pride of Ringwood. This hopster has been elevated with Simcoe and Cascade to make an easy drinking, hoppy little number
Tasting notes coming soon ...
A dark English mild, brewed with Maris Otter, Vienna, Munich and Carafa Special Malts. Hopped with finest English hops for a robust but smooth flavour
Tasting notes coming soon ...
A robust brown stout, smooth with deep 90% Lindt chocco vibes and a touch of roasty espresso. Little bit of dark treacle bitterness that fades towards the finish which is dark chocolate digestives
It's bright, delicious and super hoppy with Citra, Chinook, Ekuanot and Mosiac
Gloriously dark, rich and fruity aromatic beer. This wonderful top fermented beer is coupled with notes of caramel and dark chocolate
Aroma is soft and sweet with grain and very flowery hops. The taste is full bodied grain with lots of green apple and light but persistent hints of pine and herbs, with a light bitterness that persists through to the finish
A well balanced and full-bodied beer with a smooth aromatic hop taste. Intensive straw yellow colour with clear and glossy appearance. Tettnanger hops for the fine aroma, complimented by Hallertau Select and Hallertau Herkules hops for a perfectly balanced, light, fresh and easy drinking beer
Weissbier is a lively and a full-bodied beer. With a wonderful honey yellow colour and a strong foam generation. Their wheat beer has a natural yeast cloudiness with a yeast sediment. Easy drinking with soft floral flavours
A big, bold and smooth imperial stout with additions of Chocolate and Vanilla.
The taste is a great balance of bitter and sweet. Orange citrus, grapefruit and melon present a fruity sweetness before the hops take over
Another addition to our DDH hazy pale series. This time showcasing Mosaic and Simcoe hops. A pulpy mango aroma with resinous citrus fruits on the finish.
Part of the supersonic range this beer should keep any AV nerd satisfied. Dark malts carry a very punchy American hop profile. Interesting and complex
A single-hopped pale ale that displays the USA Simcoe hop in all its glory. Set against a light malt base, this beer offers up aromas of passion fruit, pine and lemon
Citra, Idaho 7 & Azacca IPA. This beer contains 16 grams of Citra, Idaho 7, Comet and Azacca hops per litre of beer for a drinking experience that offers massive flavours & aromas of Mango, Pineapple and Tangerine
Reminisce of fruity times gone by and get stuck into this super juicy beverage that’s made with Cascade and Comet hops and more grapefruit that you can shake a market fruit stall at. You’ll be acting like that fruit adolescent that you once were in no time at all
Initial data sourced from aletalk.co.uk
This website is not endorsed by the festival organisers, it's just something I put together which I thought might be useful. Bear in mind that the information provided here may be inaccurate.